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Apple Chai Latte

Apple Chai Latte


  • Author: Julia Walton
  • Total Time: 10 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

Looking for a warm, cozy drink that tastes like autumn in a mug? This Apple Chai Latte blends the spicy richness of chai with the crisp sweetness of apple cider and creamy milk. It’s perfect for cool-weather sipping, from lazy breakfasts to holiday gatherings. Whether you’re a fan of quick breakfast ideas, warm drink recipes, or simply want a food idea that feels like a hug in a cup—this one hits the mark. Plus, it’s an easy recipe you can whip up in under 10 minutes!


Ingredients

1/2 cup water

2 chai tea bags or 1 tablespoon loose leaf chai

1 cup apple cider

1/2 cup milk or dairy-free milk

1 teaspoon maple syrup (optional)

1/2 teaspoon vanilla extract

Whipped cream (optional)

Ground cinnamon or apple slices for garnish


Instructions

1. Steep chai tea in hot water for 5 minutes.

2. In a small saucepan, warm apple cider and milk until steaming.

3. Stir in brewed chai, maple syrup, and vanilla extract.

4. Froth the mixture using a frother or whisk.

5. Pour into mug, top with whipped cream, and garnish as desired.

Notes

For a dairy-free version, oat milk or almond milk froth well and complement the apple flavor.

Use unfiltered apple cider for the best depth of flavor and natural sweetness.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Beverages
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 mug
  • Calories: 160
  • Sugar: 20g
  • Sodium: 45mg
  • Fat: 4g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: apple chai latte, cozy drink, fall drinks, chai latte, apple cider latte