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Caramel Apple Latte

Caramel Apple Latte


  • Author: Julia Walton
  • Total Time: 10 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

Warm up your mornings with a cozy Caramel Apple Latte—a homemade café-style drink that blends espresso, apple cider, milk, and rich caramel for the perfect fall comfort. Whether you’re looking for quick breakfast drinks, cozy fall coffee ideas, or a unique seasonal twist to your regular latte, this easy recipe delivers big flavor. It’s one of those food ideas that checks all the boxes: sweet, spiced, and soul-soothing. Great for easy recipe mornings or festive brunch menus, it also makes a tasty companion for both breakfast ideas and dessert hour.


Ingredients

2 shots espresso

1 cup apple cider

1 cup milk

2 tablespoons caramel sauce

1 pinch ground cinnamon

whipped cream optional


Instructions

1. Brew 2 shots of espresso and pour into your mug.

2. In a saucepan, combine 1 cup apple cider and 1 cup milk. Heat gently until warm.

3. Froth the milk and cider mixture using a whisk or frother until foamy.

4. Pour the frothed mixture over the espresso.

5. Stir in 2 tablespoons of caramel sauce.

6. Top with whipped cream, drizzle caramel, and sprinkle cinnamon. Serve warm.

Notes

Use unfiltered apple cider for a deeper, richer fall flavor.

For a dairy-free version, swap milk with oat or almond milk.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Drink
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 mug
  • Calories: 220
  • Sugar: 28g
  • Sodium: 90mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 20mg

Keywords: caramel latte, apple latte, fall drink, cozy coffee, easy latte, breakfast drink, warm drinks