Name: Christmas Kitchen Sink Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 1 cup unsalted butter, softened; 1 cup brown sugar, packed; 1/2 cup granulated sugar; 2 large eggs; 2 teaspoons vanilla extract; 2 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup holiday M&Ms (red and green); 1 cup white chocolate chips; 1 cup crushed pretzel pieces; 1/3 cup holiday sprinkles; 1/2 cup optional add-ins (chips, toffee, peppermint, etc.)

Description

These Christmas Kitchen Sink Cookies are your new go-to for festive baking! Chewy, sweet, salty, and colorful, they pack in red and green M&Ms, pretzel bits, white chocolate chips, and a handful of holiday cheer. Whether you need a quick dessert idea, a holiday party treat, or a fun food idea to make with kids, this easy recipe delivers. It’s perfect for cookie exchanges, Christmas dessert boards, or just a cozy night in with cocoa. If you’re searching for quick holiday cookies, breakfast ideas, or even a sweet snack for guests, these cookies bring it all in one bite.

Ingredients

1 cup unsalted butter, softened

1 cup brown sugar, packed

1/2 cup granulated sugar

2 large eggs

2 teaspoons vanilla extract

2 1/2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

1 cup holiday M&Ms (red and green)

1 cup white chocolate chips

1 cup crushed pretzel pieces

1/3 cup holiday sprinkles

1/2 cup optional add-ins (chips, toffee, peppermint, etc.)

Instructions

1. Cream together the butter, brown sugar, and granulated sugar until fluffy.

2. Beat in the eggs one at a time, then add the vanilla.

3. In another bowl, whisk flour, baking soda, and salt.

4. Gradually mix the dry ingredients into the butter mixture.

5. Fold in M&Ms, white chocolate chips, pretzels, sprinkles, and any extras.

6. Chill the dough for 30 minutes (optional but recommended).

7. Scoop dough onto a lined baking sheet and bake at 350°F (175°C) for 10–12 minutes.

8. Let cool on the pan for a few minutes before moving to a rack.

Notes

For extra chewy centers, underbake by 1 minute and let cool on the tray.

Swap in dark chocolate or peanut butter chips for variety.

Prep Time: 15 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie
Calories: 210
Sugar: 18g
Sodium: 120mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 1g
Protein: 2g
Cholesterol: 25mg

Keywords: Christmas cookies, holiday desserts, easy cookie recipe, food ideas, baking