Description
Craving something bold, cheesy, and ridiculously satisfying? These Copycat Voodoo Fries are your ticket to indulgence. Think golden crispy fries smothered in a creamy, spicy cheese sauce, topped with smoky bacon and crisp green onions—just like Wingstop’s cult favorite. Perfect for a quick appetizer, party snack, or comfort food dinner idea, these loaded fries deliver big flavor in every bite. Whether you’re planning a game day menu or just need easy food ideas for a cozy night in, this easy recipe brings the heat, the cheese, and the crunch in under 30 minutes.
Ingredients
1 pound frozen French fries
1 cup shredded cheddar cheese
4 ounces cream cheese
1/4 cup ranch dressing
2 tablespoons hot sauce
6 slices cooked bacon, chopped
1/4 cup chopped green onions
1/2 teaspoon garlic powder
Instructions
1. Bake or air-fry the French fries according to package instructions until golden and crispy.
2. In a saucepan over medium heat, combine cheddar cheese, cream cheese, ranch dressing, hot sauce, and garlic powder. Stir continuously until the mixture is melted and smooth.
3. Spread the cooked fries on a parchment-lined tray and pour the cheese sauce evenly over them.
4. Top the sauced fries with chopped bacon and green onions.
5. Serve immediately while hot and enjoy every cheesy, spicy bite.
Notes
For extra crispiness, double bake or air-fry your fries after the initial cook.
Want it spicier? Add more hot sauce or sprinkle crushed red pepper into the cheese mix.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 485
- Sugar: 2g
- Sodium: 890mg
- Fat: 34g
- Saturated Fat: 13g
- Unsaturated Fat: 18g
- Trans Fat: 0.5g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 65mg
Keywords: voodoo fries, copycat recipe, spicy loaded fries, comfort food, cheesy fries