Description
This no-bake Dreamy Pumpkin Pie Dip is the perfect fall treat for parties, snacks, or a quick dessert fix. Creamy, fluffy, and packed with warm spices, it’s made with pumpkin puree, cream cheese, whipped topping, and classic pumpkin pie spice. It’s an easy recipe ready in minutes—no oven, no hassle! Serve it with graham crackers, apple slices, or pretzels. Whether you’re prepping for a holiday gathering or just want a sweet dip to indulge in, this is one of those quick desserts that everyone will ask for again. Great for easy party food, snack ideas, or cozy fall food ideas.
Ingredients
1 cup pumpkin puree
8 oz cream cheese, softened
1 cup powdered sugar
1 teaspoon pumpkin pie spice
1 teaspoon vanilla extract
2 cups whipped topping
Instructions
1. Beat the cream cheese in a large bowl until smooth.
2. Add pumpkin puree, powdered sugar, pumpkin pie spice, and vanilla extract. Mix until fully combined.
3. Gently fold in whipped topping using a spatula until the mixture is fluffy.
4. Transfer to a serving bowl and refrigerate for at least 30 minutes.
5. Serve chilled with dippers like graham crackers, apples, or pretzels.
Notes
Make sure the cream cheese is softened for the smoothest blend.
Chill the dip at least 30 minutes before serving for best flavor and texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 180
- Sugar: 14g
- Sodium: 105mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: pumpkin dip, easy dessert, fall snack, no bake recipe, party dip