Description
Get ready to transform your grilled cheese game with this Garlic Bread Grilled Cheese recipe. With golden, crispy garlic butter bread and gooey, stretchy melted cheese, it’s a flavor-packed comfort meal you’ll want to make on repeat. Perfect for a quick lunch, an easy dinner, or a satisfying snack, this sandwich hits all the right notes—crispy, melty, buttery, and garlicky. Whether you’re looking for quick breakfast ideas, simple lunch recipes, or easy dinner food ideas, this sandwich fits perfectly into your meal rotation. Try it today and enjoy this incredibly easy recipe that’s bursting with flavor.
Ingredients
2 slices white or Italian bread
2 tablespoons unsalted butter, softened
1 clove garlic, minced
1 tablespoon chopped parsley
2 slices mozzarella cheese
1 slice provolone or Monterey Jack cheese
Pinch of salt
Instructions
1. Mix the softened butter with minced garlic, parsley, and a pinch of salt in a bowl.
2. Spread the garlic butter mixture on one side of each bread slice.
3. Layer mozzarella and provolone on the unbuttered sides.
4. Close the sandwich with buttered sides facing out.
5. Heat a skillet over medium heat and grill the sandwich for 3–4 minutes per side until golden and cheese is melted.
6. Remove from skillet, let rest for 1 minute, then slice and serve.
Notes
Let the garlic butter rest a few minutes for the best flavor.
Use a mix of cheeses for optimal stretch and creaminess.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Sandwich
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 470
- Sugar: 1g
- Sodium: 590mg
- Fat: 32g
- Saturated Fat: 19g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 85mg
Keywords: easy recipe, quick lunch, garlic bread, grilled cheese, food ideas