Description
Turn your Halloween celebration into a hands-on delicious experience with these spooky-cute Halloween Mini Pizzas! These kid-friendly, party-perfect bites feature mini pumpkin-shaped crusts topped with mozzarella, olives, and pepperoni faces. Whether you’re hosting a costume party or looking for an easy dinner idea before trick-or-treating, this recipe delivers festive fun and flavor in under 20 minutes. Ideal for fall-themed snacks, food ideas for Halloween, and fun recipes that double as edible crafts!
Ingredients
1 pound pizza dough or 6 mini crust rounds
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
1/4 cup sliced black olives
12 slices pepperoni
1/4 green bell pepper, sliced into strips
Instructions
1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Roll out the pizza dough and cut into pumpkin shapes using a cookie cutter or freehand.
3. Place dough shapes on the baking sheet and spoon about 1 tablespoon of sauce on each.
4. Sprinkle mozzarella cheese evenly over the sauce.
5. Decorate with olives, pepperoni, and green pepper strips to create jack-o’-lantern faces.
6. Bake for 10–12 minutes, or until the cheese is bubbly and the crusts are golden.
7. Let cool slightly before serving warm.
Notes
Use naan or pita bread if you’re short on time instead of shaping the dough.
Let kids build their own pizza faces for an engaging Halloween activity.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer, Snack
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 mini pizza
- Calories: 210
- Sugar: 2g
- Sodium: 480mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 20mg
Keywords: halloween pizza, mini pizza, spooky snack, jack-o-lantern food, halloween dinner ideas