Description

Soft, chewy, and packed with peanut butter flavor, these cookies are a nostalgic treat that bring homemade comfort to any occasion. With just a few simple ingredients, you can whip up a batch of these delicious cookies in no time. Perfectly sweet and slightly crunchy on the outside, they are great for sharing or enjoying with a glass of milk.

Ingredients

1 cup peanut butter (creamy or crunchy)

1 cup granulated sugar

1 large egg

1 teaspoon vanilla extract

1/2 teaspoon baking soda

1/4 teaspoon salt

Instructions

Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, mix the peanut butter and sugar until well combined.
Add the egg, vanilla extract, baking soda, and salt. Stir until a smooth dough forms.
Roll the dough into 1-inch balls and place them on the prepared baking sheet.
Use a fork to press a crisscross pattern onto each cookie.
Bake for 8-10 minutes, or until the cookies are lightly golden.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack.
Enjoy warm or store for later in an airtight container.

Prep Time: 5 minutes
Cook Time: 8-10 minutes
Category: Dessert