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Melt In Your Mouth Caesar Chicken

Melt In Your Mouth Caesar Chicken


  • Author: Julia Walton
  • Total Time: 45 minutes
  • Yield: 4 servings

Description

Looking for a no-fuss chicken dinner that delivers bold flavor with creamy comfort? This Melt In Your Mouth Caesar Chicken checks every box. It’s a quick dinner recipe that turns pantry staples into a rich, juicy, oven-baked dish that feels like a cozy restaurant meal at home. The tangy Caesar dressing, melty Parmesan, and tender chicken make it ideal for busy weeknights or easy Sunday dinners. Whether you’re collecting food ideas for meal prep, weeknight dinners, or comforting family favorites—this easy recipe will be a repeat performer.


Ingredients

4 boneless skinless chicken breasts

1 cup Caesar dressing

1/2 cup sour cream

1/2 cup freshly grated Parmesan cheese

1/2 teaspoon black pepper

1 tablespoon chopped fresh parsley (optional)


Instructions

1. Preheat oven to 375°F and grease a baking dish.

2. Place chicken breasts in a single layer in the prepared dish.

3. In a bowl, mix Caesar dressing, sour cream, and black pepper until smooth.

4. Spread the sauce evenly over the chicken.

5. Sprinkle Parmesan cheese on top of each breast.

6. Bake uncovered for 30–35 minutes, or until internal temperature reaches 165°F.

7. Remove from oven and let rest for 5 minutes.

8. Garnish with chopped parsley if desired and serve warm.

Notes

For extra crispy tops, broil for the last 2 minutes of baking.

Thick chicken breasts retain moisture better—avoid thin cuts.

  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Dinner
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 380
  • Sugar: 2g
  • Sodium: 670mg
  • Fat: 25g
  • Saturated Fat: 7g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 34g
  • Cholesterol: 95mg

Keywords: easy dinner, Caesar chicken, baked chicken, creamy chicken