Description

This Mexican Beef Trash casserole is the ultimate comfort food — meaty, cheesy, and irresistibly flavorful. Perfect for weeknight dinners, game nights, or potlucks, it transforms simple pantry staples into a crave-worthy crowd-pleaser. Packed with savory ground beef, creamy Velveeta, spicy tomatoes, and a bubbling cheddar topping, this easy recipe is your go-to for quick dinner ideas, hearty food ideas, and satisfying comfort meals. Whether you’re looking for an easy recipe to feed a group or a last-minute dinner solution, this dish hits all the marks for quick dinner, party food, and easy prep success.

Ingredients

1 lb ground beef

1 can Rotel tomatoes with green chiles

8 oz Velveeta cheese

4 oz cream cheese

1 packet taco seasoning

1 cup shredded cheddar cheese

1 small onion, chopped (optional)

2 cups crushed tortilla chips or 2 cups frozen tater tots (optional base)

Instructions

1. In a large skillet over medium heat, cook the ground beef until no longer pink. Add chopped onions if using and cook until soft. Drain excess grease.

2. Stir in taco seasoning until the beef is evenly coated. Add Rotel tomatoes and simmer for 2–3 minutes.

3. Lower the heat and add Velveeta and cream cheese. Stir until melted and fully incorporated.

4. Lightly grease a 9×13″ baking dish. Add crushed tortilla chips or tater tots as the base layer if using.

5. Pour the beef mixture over the base and spread evenly. Top with shredded cheddar cheese.

6. Bake at 375°F for 15–20 minutes until cheese is bubbly and golden.

7. Serve hot with your favorite toppings like sour cream or cilantro.

Notes

For extra spice, try using fire-roasted Rotel or jalapeno jack cheese.

You can prep this casserole a day ahead and bake when ready to serve.

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Casserole
Method: Baking
Cuisine: Tex-Mex

Nutrition

Serving Size: 1 portion
Calories: 520
Sugar: 4g
Sodium: 890mg
Fat: 36g
Saturated Fat: 18g
Unsaturated Fat: 14g
Trans Fat: 1g
Carbohydrates: 18g
Fiber: 2g
Protein: 28g
Cholesterol: 95mg

Keywords: Mexican beef casserole, cheesy casserole, easy dinner, comfort food, quick dinner, party food