Description
Get ready to meet your new favorite party starter—The No Name Dip. This creamy, cheesy, bacon-packed appetizer is ridiculously easy to whip up and dangerously hard to stop eating. Whether you need a quick dish for a potluck, game day gathering, or a laid-back snack session, this dip delivers big flavor with minimal effort. It’s perfect for dipping crackers, chips, and veggies, or even spreading over sandwiches for a savory twist. Ideal for those hunting down easy recipe ideas, snack hacks, or quick party food wins—this dip checks all the boxes for flavor, speed, and craveability.
Ingredients
8 oz cream cheese, softened
1 cup sour cream
1 cup shredded cheddar cheese
6 slices bacon, cooked and crumbled
1 packet ranch seasoning mix (about 1 oz)
Instructions
1. In a medium bowl, beat the softened cream cheese until smooth.
2. Add sour cream and mix until fully combined.
3. Stir in shredded cheddar, crumbled bacon, and ranch seasoning.
4. Mix thoroughly until ingredients are evenly distributed.
5. Cover and refrigerate for at least 1 hour to let flavors develop.
6. Before serving, stir and top with extra cheddar and bacon if desired.
Notes
Letting the dip chill longer (even overnight) intensifies the flavor.
Use freshly shredded cheddar for the best melt and taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 230
- Sugar: 1g
- Sodium: 460mg
- Fat: 21g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 40mg
Keywords: easy dip recipe, bacon cheddar dip, party appetizer, cold snack ideas, ranch dip