When rich Alfredo sauce hugs perfectly cooked rotini and golden garlic butter chicken nestles beside it, you know you’re in for a cozy, crave-worthy dinner. This dish is everything comforting food should be: creamy, cheesy, and full of flavor with a hint of crispy char from the pan-seared chicken. The spiral pasta clings to every drop of sauce, while the seasoned chicken provides a savory, buttery contrast that turns a simple meal into a showstopper.

This isn’t just pasta and chicken—it’s a weeknight masterpiece you’ll keep coming back to. Whether you’re feeding hungry kids or impressing dinner guests, this recipe wins hearts with ease. Best of all, it’s simple enough to pull off on a busy night and indulgent enough to feel like a treat.

What Kind of Pasta Should I Use?

For this recipe, rotini (twisted pasta) is your best friend. Its corkscrew shape helps capture the creamy Alfredo sauce in every groove, making each bite irresistibly flavorful. If you’re out of rotini, penne or fusilli can step in nicely.

Ingredients for the Cheesy Alfredo Twisted Pasta with Golden Garlic Butter Chicken in Creamy Sauce

Chicken Breast: The main protein here. When seared with garlic butter and seasoning, it becomes juicy with golden edges.

Garlic Cloves: Essential for that deep garlic butter flavor that enhances both the chicken and sauce.

Butter: Provides the base for cooking the chicken and builds richness into the final sauce.

Olive Oil: Helps sear the chicken evenly and adds a hint of fruitiness.

Salt & Black Pepper: The fundamental seasonings to bring out natural flavors.

Italian Seasoning: Gives the chicken a herby lift that pairs well with the creamy Alfredo.

Heavy Cream: Forms the base of the Alfredo sauce—rich, thick, and dreamy.

Parmesan Cheese: Melts into the sauce for that signature cheesy pull.

Rotini Pasta: The perfect shape to soak up all that creamy goodness.

Parsley (dried or fresh): Sprinkled on top for color and a fresh finish.

How To Make the Cheesy Alfredo Twisted Pasta with Golden Garlic Butter Chicken in Creamy Sauce

Step 1: Sear the Chicken to Golden Perfection

Start by seasoning diced chicken breast with salt, pepper, and Italian seasoning. In a large skillet, heat olive oil and butter over medium-high heat. Add minced garlic, then the chicken. Cook until the outside is golden and crispy while the inside remains juicy—about 5–7 minutes. Remove and set aside.

Step 2: Boil the Pasta

While the chicken cooks, bring a pot of salted water to a boil. Add rotini and cook according to the package directions until al dente. Drain and set aside, saving about 1/2 cup of pasta water.

Step 3: Make the Creamy Alfredo Sauce

In the same skillet, lower the heat and pour in heavy cream. Stir constantly as it begins to simmer. Slowly mix in grated Parmesan cheese until melted and velvety. If needed, thin the sauce with reserved pasta water.

Step 4: Toss in the Pasta

Add the cooked rotini to the Alfredo sauce. Stir gently to coat every twist in cheesy goodness. Let it simmer for 1–2 minutes so the sauce clings beautifully.

Step 5: Combine and Garnish

Add the cooked garlic butter chicken back into the skillet or serve it on the side. Sprinkle chopped parsley over the top for color and extra flavor. Serve warm and enjoy!

Serving and Storing This Creamy Alfredo Pasta and Chicken

This dish is best served fresh while the sauce is hot and creamy, and the chicken is perfectly crisp on the outside. If you’re planning for leftovers, store the pasta and chicken separately in airtight containers. They’ll last up to 3 days in the fridge. When reheating, add a splash of cream or milk to the pasta to loosen the sauce.

Freezing isn’t ideal for Alfredo sauce, as the texture can break when thawed, but the chicken freezes well. To reheat, warm the chicken in a skillet and stir the pasta over low heat to prevent curdling.

What to Serve With Cheesy Alfredo Twisted Pasta and Garlic Butter Chicken?

Garlic Bread

A warm slice of garlic bread is perfect for scooping up any extra sauce left on the plate.

Steamed Broccoli

The light crunch of broccoli cuts through the richness of the Alfredo.

Caesar Salad

A crisp Caesar with tangy dressing adds freshness and bite to the creamy meal.

Roasted Asparagus

Earthy and elegant, asparagus roasts beautifully and adds a vibrant green touch.

Caprese Salad

Tomatoes, mozzarella, and basil drizzle with balsamic for a refreshing contrast.

Baked Zucchini Chips

If you’re craving something crunchy, these oven-baked chips are a guilt-free side.

Sauteed Mushrooms

Savory, umami-packed mushrooms make a great companion to the creamy pasta.

Lemon-Butter Green Beans

A zesty side dish that brings brightness to every cheesy bite.

Want More Pasta and Chicken Ideas?

If this Cheesy Alfredo Twisted Pasta with Golden Garlic Butter Chicken left you wanting more, here are a few more irresistible dinners to keep the inspiration flowing:

Creamy Honey Pepper Chicken Mac and Cheese Delight: Spicy-sweet and ultra creamy.
Garlic Butter Chicken with Rigatoni and Parmesan: A twist on garlic butter perfection.
White Cheddar Chicken Pasta: Rich, cheesy, and family-approved.
Cheesy Ranch Chicken and Broccoli Pasta Skillet: Comfort food meets hidden veggies.
Slow Cooker Creamy Chicken Gravy: For cozy nights when you need something extra comforting.

Save This Pin For Later

Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to whip it up again.

Tried it with a twist? Maybe added bacon or used spinach in the sauce? I’d love to hear how it turned out—drop your tips or questions in the comments below.

Need more inspiration? Explore my daily kitchen creations on SavorQueen Recipes on Pinterest. Your next favorite might be waiting there.

Cheesy Alfredo Twisted Pasta with Golden Garlic Butter Chicken in Creamy Sauce

Author: Julia Walton
Total Time: 30 minutes
Yield: 4 servings

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Description

Golden garlic butter chicken paired with cheesy Alfredo rotini pasta is the kind of comfort food you crave after a long day. This quick dinner idea is creamy, savory, and filled with irresistible textures—from the juicy seared chicken to the rich, velvety Alfredo sauce hugging every twist of pasta. Whether you’re looking for a family-friendly dinner idea or an easy recipe for weeknight comfort, this dish delivers cozy satisfaction every time. It’s a perfect blend of indulgence and ease, making it one of those food ideas you’ll want to revisit over and over again.