Cheesy Beef & Potato Soup

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There’s nothing quite as comforting as a big pot of hearty Cheesy Beef & Potato Soup simmering on the stove. This rich, creamy soup is loaded with savory ground beef, tender potatoes, and melty cheddar cheese, making it the perfect bowl to warm you up on a cold day. It’s one of those soups that feels like a big cozy hug from the inside out.

What sets this soup apart is the indulgent creaminess paired with the satisfying bite of seasoned beef and velvety potatoes. It’s ideal for family dinners, quick lunches, or weekend meal prep. Serve it with crusty bread or a fresh salad, and you’ve got a complete meal that everyone will love.

What Kind of Potatoes Should I Use?

Russet potatoes work best for this soup because they break down slightly while cooking, helping to thicken the broth naturally. Yukon Gold is another great option if you prefer a creamier texture with a slight buttery flavor.

Ingredients for the Cheesy Beef & Potato Soup

Ground Beef: Adds a hearty, savory base and plenty of protein.

Potatoes: The star of the show—russets or Yukon Golds provide that tender, melt-in-your-mouth texture.

Cheddar Cheese: Sharp cheddar gives the soup a bold, cheesy finish.

Onion & Garlic: These aromatics build depth of flavor in the broth.

Carrots & Celery: Offer subtle sweetness and texture.

Butter & Flour: Create a simple roux to thicken the soup without lumps.

Milk & Chicken Broth: A creamy and savory liquid base that brings everything together.

Salt, Pepper, & Paprika: Seasonings that enhance flavor and add a touch of warmth.

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How To Make the Cheesy Beef & Potato Soup

Step 1: Sauté the Aromatics

In a large pot or Dutch oven, melt butter over medium heat. Add chopped onions, carrots, and celery, cooking until soft and fragrant, about 5 minutes. Stir in the garlic and cook for another minute.

Step 2: Brown the Ground Beef

Add the ground beef to the pot. Cook until no longer pink, breaking it up as it cooks. Drain excess fat if needed.

Step 3: Create the Roux

Sprinkle flour over the beef and vegetables. Stir well to coat everything and cook for 2 minutes to eliminate the raw flour taste.

Step 4: Build the Base

Gradually pour in chicken broth, stirring constantly to avoid lumps. Add milk and bring the soup to a gentle simmer.

Step 5: Add the Potatoes

Stir in peeled and diced potatoes. Simmer uncovered for 15-20 minutes or until potatoes are fork-tender.

Step 6: Add Cheese and Seasoning

Reduce heat to low. Stir in shredded cheddar cheese, salt, pepper, and paprika. Mix until cheese melts completely and soup becomes creamy.

Step 7: Serve It Up

Ladle the soup into bowls and garnish with extra cheese or chopped parsley if desired.

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How to Store and Serve This Cozy Soup

This Cheesy Beef & Potato Soup tastes even better the next day. Let leftovers cool completely, then store in an airtight container in the fridge for up to 4 days. To reheat, warm gently on the stovetop or microwave, adding a splash of milk if it gets too thick.

You can also freeze this soup for up to 2 months. Let it thaw in the fridge overnight before reheating. Just note that the texture may change slightly due to the dairy.

What to Serve With Cheesy Beef & Potato Soup?

Crusty Bread or Garlic Toast

Perfect for dunking and soaking up every last bit of creamy soup.

Side Salad with Vinaigrette

Balances the richness with a fresh crunch.

Grilled Cheese Sandwich

Double down on the cheesy comfort.

Roasted Broccoli

Adds a healthy green and a touch of char.

Apple Slices or Fruit Salad

Brightens the meal with natural sweetness.

Pickles or Pickled Veggies

A tangy contrast that cuts through the creaminess.

Buttery Crackers

Simple and satisfying crunch on the side.

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Want More Soup Ideas?

If this Cheesy Beef & Potato Soup warmed your heart, here are a few more delicious and hearty options to try next:

• Creamy Parmesan Italian Sausage Soup for a rich, herby bite.
• Cheeseburger Soup if you’re craving burger flavor in a bowl.
• Crockpot Ham and Potato Soup for hands-off comfort.
• Cabbage Fat Burning Soup for a lighter detox option.
• Easy Shepherd’s Pie for another cozy classic with beef and potato goodness.

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