Cherry Almond Amish Sugar Cookies Recipe

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Soft, melt-in-your-mouth, and bursting with nostalgic charm, these Cherry Almond Amish Sugar Cookies are like a warm hug from grandma’s kitchen. With a tender crumb, just the right amount of sweetness, and that signature buttery texture, they’re everything a classic sugar cookie should be—but with a delightful cherry-almond twist.

Perfect for holiday trays, afternoon tea, or just because, these cookies are easy to make and even easier to love. The vibrant red cherries nestled into each cookie add both color and flavor, while sliced almonds on top give them that signature crunch and elegance.

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What Kind of Cherries Should I Use?

For this recipe, maraschino cherries work beautifully. They’re soft, sweet, and vibrant—ideal for pressing into the dough before baking. If you prefer a more natural option, dried tart cherries or even cherry preserves can be substituted, but they’ll slightly alter the moisture and texture of the cookie.

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Ingredients for the Cherry Almond Amish Sugar Cookies Recipe

• All-purpose flour: The foundation of the cookie, giving it structure.
• Butter (unsalted): For that rich, creamy flavor.
• Granulated sugar: Sweetens and helps create the classic sugar cookie texture.
• Powdered sugar: Adds a soft, tender texture.
• Vegetable oil: Keeps the cookies moist and fluffy.
• Eggs: Binds everything together.
• Baking soda + cream of tartar: Helps the cookies rise and stay soft.
• Almond extract: Infuses a deep, nutty flavor that pairs perfectly with cherry.
• Maraschino cherries: For that sweet burst in every bite.
• Sliced almonds: A beautiful finishing touch that adds texture and nutty aroma.
• Powdered sugar (for dusting): Optional but adds a bakery-style touch.

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How To Make the Cherry Almond Amish Sugar Cookies Recipe

Step 1: Preheat the Oven

Start by preheating your oven to 350°F (175°C). Line baking sheets with parchment paper or silicone mats to prevent sticking.

Step 2: Cream the Butter, Sugars, and Oil

In a large mixing bowl, beat together 1 cup unsalted butter, 1 cup granulated sugar, 1 cup powdered sugar, and 1 cup vegetable oil until smooth and creamy.

Step 3: Add the Eggs and Extract

Beat in 2 large eggs and 1 1/2 teaspoons almond extract until the mixture is fluffy and well combined.

Step 4: Mix the Dry Ingredients

In a separate bowl, whisk together 4 1/2 cups all-purpose flour, 1 teaspoon baking soda, and 1 teaspoon cream of tartar. Gradually add the dry ingredients to the wet mixture, mixing until a soft dough forms.

Step 5: Shape and Decorate

Scoop or roll the dough into 1 1/2-inch balls and place them about 2 inches apart on the prepared baking sheets. Gently press 1-2 maraschino cherry halves into the center of each cookie and sprinkle with sliced almonds.

Step 6: Bake and Cool

Bake for 10-12 minutes, or until the edges are just turning golden. Let the cookies cool on the baking sheet for 5 minutes before transferring them to wire racks.

Step 7: Optional Dusting

Once cooled, dust with powdered sugar for that perfect bakery-style finish.

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How to Serve and Store These Cherry Almond Amish Sugar Cookies

These cookies are best enjoyed at room temperature, with their soft centers and crisp almond topping. Serve them as part of a holiday dessert spread, with an afternoon cup of coffee, or gift-wrapped for neighbors and friends. They also make lovely additions to cookie exchanges or wedding trays.

To store, place the cookies in an airtight container at room temperature for up to 5 days. For longer storage, they freeze well! Place cooled cookies in a freezer-safe container with parchment between layers and freeze for up to 3 months. Let thaw at room temp before serving.

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What to Serve With Cherry Almond Amish Sugar Cookies?

Hot Chocolate

The rich cocoa balances the almond and cherry notes beautifully.

Vanilla Bean Ice Cream

Make an indulgent ice cream sandwich with two cookies and a scoop of vanilla.

Cherry Almond Tea

Pairing tea with matching flavors makes for an elegant experience.

Fresh Berries

Add some color and brightness to your cookie plate.

Almond Milk Latte

A smooth, nutty drink that echoes the cookie’s main flavor.

Whipped Cream Cheese Dip

Spread a little on the side for a creamy contrast.

Fruit Punch or Holiday Sangria

A fun, fruity drink that pairs well with the sweetness of these cookies.

Chocolate-Dipped Strawberries

Double up the decadence for a dessert board with wow factor.

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Want More Cookie Ideas with a Twist?

If these Cherry Almond Amish Sugar Cookies stole your heart, here are more crave-worthy cookie recipes you need to try:

• Lemon Churro Cookies: A tangy-sweet treat rolled in cinnamon sugar.
• Brown Sugar Maple Cookies: Cozy fall flavors in every bite.
• Chocolate Crinkle Sandwich Cookies: Fudgy centers with a creamy twist.
• Pecan Pie Cookies: Mini bites of your favorite holiday pie.
• Peanut Butter Blossom Cookies: A nostalgic classic with a chocolatey kiss.

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Save This Pin For Later

Tuck this recipe away on your favorite Pinterest board so you can bake it again and again—especially around the holidays.

Put your own spin on it? Maybe used cherry preserves or added white chocolate chips? Let me know in the comments how you made them your own!

Need more sweet inspiration? Visit me on SavorQueen Recipes on Pinterest and explore hundreds of homemade cookie creations and more.

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