Christmas Peppermint Fluff Dip

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Get ready to swirl into holiday cheer with this light, creamy, and festive Christmas Peppermint Fluff Dip. This no-bake dessert dip is the life of every Christmas party—cool, sweet, and filled with the nostalgic flavor of peppermint. The bright red swirls and sprinkle of crushed candy canes make it the ultimate showstopper on any holiday dessert table.

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Whether you’re hosting a cookie exchange, planning a movie night with hot cocoa, or just want something fun and fuss-free to serve up during December, this peppermint fluff has your back. It’s irresistibly dip-able with graham crackers, pretzels, or vanilla wafers, and it’s a recipe you’ll return to year after year.


What Kind of Peppermint Should I Use?

For that bold peppermint kick, crushed candy canes are the go-to. Not only do they infuse the dip with flavor, but they also add a festive crunch. You can also swirl in a touch of peppermint extract for a more intense flavor, but start with just a drop—a little goes a long way.


Ingredients for the Christmas Peppermint Fluff Dip

  • Cream Cheese: The smooth, tangy base that gives this dip its rich, creamy texture.
  • Marshmallow Fluff: Adds sweetness and that signature fluffy volume.
  • Whipped Topping: Helps keep everything light and airy—a must for the perfect dip consistency.
  • Peppermint Extract: Just a tiny amount transforms this into a holiday treat.
  • Crushed Candy Canes: Brings peppermint flavor and a bit of crunch.
  • Red Food Coloring: Optional, but great for that stunning peppermint swirl.
  • Mini Marshmallows: Adds texture and visual appeal, plus they’re just fun.

How To Make the Christmas Peppermint Fluff Dip

Step 1: Start with Cream Cheese

Let your cream cheese soften to room temperature for easier mixing. In a large bowl, beat it until smooth and creamy.

Step 2: Fluff It Up

Add marshmallow fluff to the cream cheese and beat until well combined. This step gives the dip its light, cloud-like texture.

Step 3: Fold in Whipped Topping

Gently fold in the whipped topping to keep the dip light and fluffy. Avoid over-mixing to maintain the airy texture.

Step 4: Flavor and Color

Mix in the peppermint extract and crushed candy canes. For a festive touch, swirl in a few drops of red food coloring but don’t fully blend—leave streaks for that peppermint swirl effect.

Step 5: Garnish and Serve

Top with mini marshmallows and extra crushed candy canes. Serve chilled with graham crackers, pretzels, or holiday cookies.


Serving and Storing Christmas Peppermint Fluff Dip

Serve this dip in a festive bowl or hollowed-out peppermint candy dish to wow your guests. It’s best enjoyed chilled and holds up well for a few hours on the party table.

To store, cover and refrigerate for up to 3 days. Give it a gentle stir before serving again. This dip is not freezer-friendly, as freezing affects the texture.


What to Serve With Christmas Peppermint Fluff Dip?

Graham Crackers

Their slightly sweet flavor and firm texture are perfect for scooping.

Chocolate Wafers

Chocolate and peppermint? Always a win.

Pretzel Rods

A salty crunch balances the sweetness of the dip.

Vanilla Wafers

Soft, simple, and perfect for kids.

Sugar Cookies

Holiday cutouts make festive dippers.

Apple Slices

If you want a fruity, crisp contrast, apples work surprisingly well.


Want More Dessert Dip Ideas?

If this Christmas Peppermint Fluff Dip brightened your holiday table, here are more sweet recipes to try next:


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Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to whip it up again.

Tried it with a twist? Maybe a drizzle of white chocolate or crushed Oreos on top? I’d love to hear how you made it your own—share your tweaks or questions in the comments!

Need more inspiration? Explore my daily kitchen creations on SavorQueen.com on Pinterest. Your next holiday favorite is waiting!


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Christmas Peppermint Fluff Dip


  • Author: Julia Walton
  • Total Time: 10 minutes
  • Yield: 10 servings
  • Diet: Vegetarian

Description

Turn your holiday dessert table into a festive wonderland with this Christmas Peppermint Fluff Dip. It’s a no-bake treat that combines creamy, fluffy textures with the cool zing of peppermint and candy cane crunch. Whether you’re hosting a Christmas party or looking for fun dessert ideas, this dip brings merry flavor with minimal effort. It’s a great option for anyone looking for easy recipes, sweet snack ideas, or fun food ideas for kids and adults alike. With just a few ingredients and a swirl of holiday magic, it’s a go-to during the season of cheer.


Ingredients

1 package (8 oz) cream cheese, softened

1 jar (7 oz) marshmallow fluff

1 tub (8 oz) whipped topping

1/4 teaspoon peppermint extract

1/3 cup crushed candy canes

3 drops red food coloring (optional)

1/2 cup mini marshmallows


Instructions

1. Let the cream cheese come to room temperature and beat until smooth.

2. Add marshmallow fluff and mix until fully combined and fluffy.

3. Fold in the whipped topping gently to keep the dip airy.

4. Add peppermint extract and crushed candy canes.

5. Swirl in red food coloring without fully mixing to create a swirl effect.

6. Spoon into a serving bowl, top with mini marshmallows and more crushed candy canes.

7. Serve chilled with graham crackers, pretzels, or cookies.

Notes

Be sure the cream cheese is fully softened to avoid lumps in your dip.

For a stronger peppermint flavor, add a few extra crushed candy canes just before serving.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1/10th of recipe
  • Calories: 180
  • Sugar: 19g
  • Sodium: 95mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 20mg

Keywords: Christmas dip, peppermint dessert, holiday party food, fluff dip, easy no-bake treat

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