Copycat Voodoo Fries

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Loaded with crispy fries, creamy cheese sauce, smoky bacon bits, and fresh green onions, these Copycat Voodoo Fries bring serious flavor to the table. Inspired by the popular Wingstop version, this homemade twist delivers the same irresistible satisfaction with customizable toppings and a sauce so addictive, you’ll want to drizzle it on everything.

Perfect for game days, casual gatherings, or a Friday night indulgence, these fries are the ultimate comfort food. You’ll love how easily they come together, and they never fail to impress. Whether served as a hearty snack or a full-on side dish, this crowd-pleaser always vanishes fast.

Why You’ll Love This Copycat Voodoo Fries Recipe

These fries are all about the layers: crispy, golden fries smothered in a spicy ranch cheese sauce, topped with crispy bacon, and fresh chopped green onions for a hit of bite. The flavors are bold, the textures are rich, and every bite is ridiculously crave-worthy. Plus, you can prep the components ahead of time—so serving them hot is a breeze.

What Kind of Fries Work Best for Voodoo Fries?

While hand-cut fries bring a rustic charm, frozen seasoned fries are a smart shortcut and work beautifully in this recipe. Look for thick-cut fries that can hold up under the creamy cheese sauce without getting soggy. Crinkle-cut, waffle, or steak fries are ideal. You can air-fry, deep-fry, or bake—whatever suits your time and taste.

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Ingredients for the Copycat Voodoo Fries

Each ingredient plays a role in building those bold, layered flavors that make these fries unforgettable.

Frozen French Fries – These are your base. Choose thick, crispy fries that won’t go limp under sauce.

Cheddar Cheese – Melted down into the sauce, cheddar gives it that tangy, sharp kick that’s essential.

Cream Cheese – Adds a smooth and luscious texture to the sauce, balancing out the spice.

Ranch Dressing – Brings in herby, tangy flavor and that classic ranch punch.

Hot Sauce – A splash for heat and zing—use more or less depending on your spice preference.

Cooked Bacon – Crispy, smoky, and savory. Chop it small so it gets into every bite.

Green Onions – Adds a bit of brightness and crunch to balance the richness.

Garlic Powder – A little seasoning goes a long way in enhancing the cheese sauce.

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How To Make the Copycat Voodoo Fries

Step 1: Cook the Fries

Bake or air-fry your French fries according to package instructions until golden and crispy. Lay them out on a baking tray lined with parchment paper.

Step 2: Make the Cheese Sauce

In a saucepan over medium heat, combine cheddar cheese, cream cheese, ranch dressing, hot sauce, and garlic powder. Stir until the cheese melts and everything is well combined and smooth.

Step 3: Assemble

Pour the cheese sauce over the hot fries, ensuring they’re evenly coated.

Step 4: Add Toppings

Sprinkle the cooked, crumbled bacon generously over the sauced fries. Top with chopped green onions for a fresh bite.

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How to Serve and Store Copycat Voodoo Fries

These loaded fries are best served immediately while hot and crispy. This recipe serves about 4 as a side dish or 2 as a main indulgence.

If you have leftovers, store the fries and sauce separately. The fries can be reheated in an air fryer or oven for 5-7 minutes. The cheese sauce stores well in the fridge for up to 3 days—just warm it gently before using.

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What to Serve With Copycat Voodoo Fries?

Smoky BBQ Chicken Wings

A perfect pairing with the fries’ spice and creaminess.

Creamy Garlic Parmesan Chicken

Balances the heat with mellow, comforting flavor.

Spicy Korean Ramen

Turn up the heat and go bold with this noodle bowl.

Cheeseburger Sliders

A crowd-pleasing combo for game day or parties.

Cajun Shrimp with Garlic Butter Sauce

Let the Southern flavors shine with this buttery seafood dish.

Classic Chicken Tenders

Dip them right into that extra voodoo cheese sauce.

Marinated Grilled Veggies

A lighter option to round out your plate.

Loaded Beef Nachos

Because you can never have too much cheese or spice.

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Want More Fry Ideas with Bold Flavor?

If you’re a fan of indulgent snacks like these Copycat Voodoo Fries, check out these other flavor-packed bites:

• Crispy Baked Parmesan Garlic Fries for a herby, cheesy crunch.
• Cheesy Loaded Beef Fries if you crave extra meaty toppings.
• Cheddar-Stuffed BBQ Bacon Bombs for a smoky-sweet side that steals the show.
• Taco Ranch Bites if you’re after mini but mighty party snacks.

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📌 Save this recipe to your Pinterest board so it’s ready when the craving hits.

And when you give it a go, let me know! Did you spice it up even more? Add your favorite protein? Or maybe swap in waffle fries?

I love hearing how these recipes become yours. Drop your tips and questions in the comments below.

Explore beautifully curated comfort food and bold snacks on Chef Lorenzo Recipes and discover your next favorite bite!

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