Easy Thanksgiving Cookies

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These Easy Thanksgiving Cookies are the perfect holiday treat when you want something festive, comforting, and effortless. With a soft, chewy texture, loads of melty chocolate chips, and a sprinkle of chopped pecans or walnuts on top, they capture everything you love about fall flavors in every bite. Whether you’re baking for a Friendsgiving potluck or whipping up a batch for a cozy night in, these cookies deliver seasonal magic with minimal effort.

The beauty of these cookies is their versatility. They’re rich but not overpowering, with just the right balance of gooey centers and crisp edges. You can dress them up with a drizzle of caramel or keep them classic and simple. No fancy tools or obscure ingredients required – just a big mixing bowl, your favorite mix-ins, and your oven.

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What Makes These Thanksgiving Cookies So Special?

It all comes down to flavor and simplicity. The base cookie dough is buttery and soft, made with pantry staples, which gives you freedom to get creative. Add-ins like semi-sweet chocolate chips, chopped white chocolate, or toasted nuts bring in that rich, warm autumnal flavor.

Another reason they shine? They freeze beautifully. You can make the dough ahead of time and bake when guests arrive for that fresh-from-the-oven wow factor.

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Ingredients for the Easy Thanksgiving Cookies

• All-Purpose Flour: The structural backbone that keeps your cookies soft yet chewy.
• Baking Soda: Helps the cookies rise and get that tender texture.
• Salt: Enhances flavor and balances the sweetness.
• Unsalted Butter: Adds richness and moisture to the dough.
• Brown Sugar: For deep caramel notes and chewy texture.
• Granulated Sugar: Provides the classic sweetness and helps with crisp edges.
• Eggs: Binds everything together and gives the dough structure.
• Vanilla Extract: Adds depth and warmth.
• Semi-Sweet Chocolate Chips: The melty goodness that makes these cookies irresistible.
• White Chocolate Chunks: Adds a creamy, sweet contrast.
• Chopped Pecans or Walnuts: Toasted and sprinkled for crunch and a nutty twist.

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How To Make the Easy Thanksgiving Cookies

Step 1: Cream the Butter and Sugars

In a large bowl, beat the softened butter, brown sugar, and granulated sugar together until light and fluffy. This aerates the mixture and sets the stage for a soft cookie.

Step 2: Add Wet Ingredients

Mix in the eggs one at a time, followed by the vanilla extract. Make sure everything is well incorporated before moving on.

Step 3: Mix Dry Ingredients

In a separate bowl, whisk together the flour, baking soda, and salt. Slowly add the dry mix to the wet mixture, stirring just until combined.

Step 4: Fold in the Good Stuff

Gently fold in the semi-sweet chocolate chips and white chocolate chunks. Add chopped pecans or walnuts if using.

Step 5: Scoop and Chill

Scoop dough balls onto a baking sheet and chill in the fridge for 30 minutes. This helps prevent the cookies from spreading too much.

Step 6: Bake to Perfection

Preheat your oven to 350°F (175°C). Bake cookies for 10-12 minutes or until the edges are golden and the centers look slightly underbaked.

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How to Serve and Store Easy Thanksgiving Cookies

Serve these cookies warm with a cold glass of milk or hot apple cider. If you’re going for presentation, drizzle some warm caramel or dust lightly with powdered sugar.

To store, keep them in an airtight container at room temperature for up to 5 days. You can also freeze the baked cookies or the unbaked dough balls for up to 3 months.

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What to Serve With Easy Thanksgiving Cookies?

Hot Spiced Apple Cider

The warm cinnamon and apple flavors make a comforting pairing with these cookies.

Pumpkin Cream Cold Brew

Balance the rich cookie with a lightly spiced iced coffee treat.

Chocolate Cherry Cream Pie

Want to build a dessert table? Add a slice of Chocolate Cherry Cream Pie for fruity contrast.

Creamy Cranberry Salad

This creamy cranberry salad brings in tartness to balance the sweetness of the cookies.

Salted Caramel Cupcakes

For a more decadent pairing, try these Salted Caramel Cupcakes. The flavors echo each other beautifully.

Dads Creamy Cheesy Au Gratin Potatoes

Surprisingly, a bit of savory like au gratin potatoes on the side can balance your dessert bar with a holiday twist.

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Want More Cookie Ideas with a Twist?

If you love these Easy Thanksgiving Cookies, you’ll definitely want to try these delicious variations:

• Jimmy Carter’s Grandmother’s Peanut Butter Cookies for a nostalgic Southern treat.
• Condensed Milk Snow Cookies if you want a melt-in-your-mouth experience.
• Raspberry Cookies Recipe for a fruity twist on a classic.
• Chocolate Cherry Cookies that combine richness with zing.
• Strawberry Cream Cheese Crumble Cookies for a soft bite with a creamy surprise.

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Save This Pin For Later

Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to whip it up again.

Tried it with a twist? Maybe a splash of bourbon or a drizzle of glaze? I’d love to hear how it turned out—drop your tips or questions in the comments below.

Need more inspiration? Explore my daily kitchen creations on SavorQueen.com on Pinterest. Your next favorite might be waiting there.

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