Description
Looking for a savory snack that satisfies every pizza craving? Garlic Parmesan Pizza Rolls wrap all the best parts of pizza—cheese, garlic, tomato sauce—into buttery, flaky spirals. Perfect for game day, after-school snacks, or quick dinner ideas, they bake up golden and gooey in just 30 minutes. Easy to make and loved by all ages, this finger food favorite also fits right in as a party appetizer or a cozy weekend treat. Whether you’re looking for new food ideas or simply want an easy recipe that wows, this one hits the spot!
Ingredients
1 sheet puff pastry
2 tablespoons unsalted butter, melted
2 cloves garlic, minced
1/3 cup pizza sauce or marinara
3/4 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1 teaspoon Italian seasoning
1 tablespoon fresh chopped parsley (optional)
Instructions
1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Roll out thawed puff pastry on a lightly floured surface into a rectangle.
3. Mix melted butter and minced garlic, then brush it evenly over the pastry.
4. Spread pizza sauce in a thin layer across the surface.
5. Sprinkle mozzarella and Parmesan evenly over the top.
6. Add Italian seasoning over the cheese.
7. Roll the pastry from the long edge into a log and slice into 1 to 1.5-inch rolls.
8. Arrange rolls cut-side up on the baking sheet.
9. Bake for 18–22 minutes until golden brown and puffed.
10. Let cool slightly, garnish with parsley, and serve warm.
Notes
Use all-butter puff pastry for best flavor and flakiness.
Avoid overloading with sauce to prevent sogginess.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 rolls
- Calories: 220
- Sugar: 1g
- Sodium: 320mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg
Keywords: easy dinner, pizza roll recipe, puff pastry snack, party food, garlic cheese rolls