Ground Beef Philly Cheesesteak Meal Prep

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Looking for a savory, protein-packed meal prep option that satisfies like comfort food but fits into your weekly rotation? This Ground Beef Philly Cheesesteak Meal Prep delivers all the classic flavors you crave—melty cheese, seasoned ground beef, and sautéed peppers—in a convenient, reheatable lunch or dinner box.

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This dish is inspired by the iconic Philly cheesesteak but made lighter and more meal-prep friendly using lean ground beef. Paired with fluffy white rice and topped with a generous layer of shredded cheese, it’s a flavorful and filling option that stores beautifully and reheats like a dream.


What Kind of Ground Beef Works Best?

When it comes to meal prep, choosing a lean ground beef (like 90/10 or 93/7) helps reduce grease while still packing in flavor. You want meat that browns well without becoming dry, and lean beef strikes that balance. Grass-fed is a great bonus for extra nutrients.


Ingredients for the Ground Beef Philly Cheesesteak Meal Prep

  • Ground beef: The star protein of the dish. Choose lean for less grease and better flavor retention.
  • Bell peppers: Both green and red peppers add crunch, color, and classic cheesesteak sweetness.
  • Onions: Caramelize beautifully and boost that savory base.
  • Mushrooms: Add meaty texture and soak up all the savory juices.
  • Mozzarella or provolone cheese: Melts over the beef mixture for gooey, comforting flavor.
  • White rice: The hearty base that holds up well during refrigeration.
  • Shredded cheddar (optional): A sharp, cheesy topping to finish it off.
  • Garlic and seasoning: Salt, pepper, and a pinch of smoked paprika go a long way.

How To Make the Ground Beef Philly Cheesesteak Meal Prep

Step 1: Sauté the Vegetables

In a hot skillet, cook sliced onions, bell peppers, and mushrooms until softened and lightly browned. Remove and set aside.

Step 2: Cook the Ground Beef

Add ground beef to the same skillet. Break it up and cook until browned, then drain any excess grease. Season with salt, pepper, garlic, and smoked paprika.

Step 3: Combine and Melt the Cheese

Return the sautéed vegetables to the skillet with the beef. Stir together and top with shredded mozzarella or provolone. Cover briefly to let the cheese melt.

Step 4: Cook the Rice

While the beef is cooking, prepare your rice according to package directions. Fluff with a fork.

Step 5: Assemble the Meal Prep Bowls

In meal prep containers, add a portion of rice to one side and the cheesesteak mixture to the other. Sprinkle cheddar on top of the rice for an extra cheesy hit.


Serving and Storing Your Philly Cheesesteak Meal Prep

These bowls are ideal for grab-and-go lunches or busy weeknight dinners. Store in airtight containers in the refrigerator for up to 4 days. They also freeze well—just let them cool fully before sealing and storing.

To reheat, microwave for 2-3 minutes until hot, or warm on the stovetop with a splash of water to refresh the rice.


What to Serve With Ground Beef Philly Cheesesteak Meal Prep?

Roasted Broccoli

Adds crunch and nutrients while balancing the richness of the beef.

Pickled Red Onions

A pop of tanginess that cuts through the cheese.

Caesar Salad

The creamy dressing and crisp lettuce complement the savory bowl.

Garlic Breadsticks

If you’re craving extra carbs, these make a satisfying side.

Sweet Potato Fries

Great for a sweet-savory contrast.

Grilled Corn

Summery, juicy, and quick to whip up.

Cucumber Salad

Light, fresh, and quick to prep.

A Dill Pickle Spear

A deli-style touch that echoes classic sandwich flavors.


Want More Dinner Ideas with a Twist?

If this Ground Beef Philly Cheesesteak Meal Prep hits the spot, you might also enjoy these unique and comforting dinners:


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Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to whip it up again.

Tried it with a twist? Maybe added jalapeños or used brown rice? I’d love to hear your take—drop your tips or questions in the comments below.

Need more inspiration? Explore my daily kitchen creations on SavorQueen Recipes on Pinterest. Your next favorite might be waiting there.


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Ground Beef Philly Cheesesteak Meal Prep

Ground Beef Philly Cheesesteak Meal Prep


  • Author: Julia Walton
  • Total Time: 30 minutes
  • Yield: 4 servings

Description

Make your weekly meals exciting again with this easy Ground Beef Philly Cheesesteak Meal Prep! Inspired by the classic sandwich but adapted for quick weekday lunches or dinners, this dish layers savory lean ground beef, sautéd peppers and onions, melted cheese, and fluffy rice into the ultimate prep-ahead bowl. It’s ideal for anyone looking for flavorful dinner ideas, hearty food ideas, or a satisfying yet easy recipe to keep you full and focused all day. Whether you’re meal prepping for the week or looking for a healthy snack upgrade, this hits every note of comfort and convenience.


Ingredients

1 lb ground beef (90/10 or leaner)

1 red bell pepper, sliced

1 green bell pepper, sliced

1 small yellow onion, sliced

1 cup mushrooms, sliced

1 cup mozzarella or provolone cheese, shredded

2 cups cooked white rice

1/2 cup shredded cheddar cheese (optional)

2 cloves garlic, minced

1/2 tsp smoked paprika

Salt and pepper to taste


Instructions

1. Heat a skillet over medium-high and sauté sliced onions, peppers, and mushrooms until tender. Remove and set aside.

2. In the same pan, brown the ground beef, breaking it up as it cooks. Drain excess grease.

3. Season the beef with garlic, smoked paprika, salt, and pepper.

4. Return the vegetables to the pan, stir together with beef, then top with mozzarella or provolone. Cover to melt.

5. While the beef mixture finishes, prepare the rice according to package instructions.

6. Assemble bowls with half rice, half beef mixture, and sprinkle cheddar cheese over the rice.

7. Store in containers and refrigerate or freeze for later.

Notes

Use brown rice or cauliflower rice for a lower-carb variation.

Store in airtight containers and reheat with a splash of water to keep rice moist.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 480
  • Sugar: 4g
  • Sodium: 560mg
  • Fat: 23g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 3g
  • Protein: 35g
  • Cholesterol: 80mg

Keywords: easy dinner, philly cheesesteak, ground beef meal prep, healthy snack, food ideas

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