Hobo Casserole with Ground Beef & Potatoes

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There’s something heartwarming about a one-dish meal that comes together effortlessly but tastes like comfort in every bite. Hobo Casserole with Ground Beef & Potatoes is that weeknight dinner hero — hearty, cheesy, and incredibly satisfying. This casserole layers tender potatoes with seasoned ground beef and melty cheddar cheese, baked to bubbly perfection.

Whether you grew up on meat-and-potato meals or just love an easy oven-baked dish, this recipe brings rustic charm to the table. It’s family-friendly, budget-wise, and makes amazing leftovers (if there are any!). Serve it with a crisp salad or warm dinner rolls, and you’ve got dinner done right.

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What Kind of Potatoes Should I Use?

Yukon Golds are ideal here—they have a buttery texture that holds up well when baked. Russets can be used too, just make sure to slice them thin for even cooking. Red potatoes also work, offering a firmer bite. Just avoid waxy varieties that won’t soften easily in the oven.

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Ingredients for the Hobo Casserole with Ground Beef & Potatoes

• Ground Beef: The star of the show. Choose 80/20 for great flavor and moisture.
• Potatoes: Yukon Gold or Russets work best. They soak up flavor while softening beautifully.
• Cheddar Cheese: A generous layer of sharp cheddar adds rich, melty comfort.
• Onion: Diced onion adds sweetness and depth to the beef layer.
• Garlic: Freshly minced or powdered—either adds a savory aroma.
• Cream of Mushroom Soup: This creamy base binds the layers and adds umami.
• Milk: Helps thin the soup for better coverage and moisture.
• Salt & Pepper: Basic, but essential for balanced seasoning.
• Parsley (optional): For a pop of freshness and color at the end.

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How To Make the Hobo Casserole with Ground Beef & Potatoes

Step 1: Prep the Oven and Pan

Preheat your oven to 375°F and grease a 9×13-inch baking dish.

Step 2: Brown the Beef

In a skillet over medium heat, cook the ground beef with diced onions and garlic until browned. Drain excess grease. Season with salt and pepper.

Step 3: Slice the Potatoes

Thinly slice your potatoes into uniform rounds—about 1/4 inch thick. This ensures they cook evenly.

Step 4: Mix the Cream Sauce

In a bowl, combine the cream of mushroom soup with milk. Stir until smooth. This will act as the creamy binder for the casserole.

Step 5: Layer the Ingredients

Start layering in the baking dish: half of the sliced potatoes, half of the beef mixture, a drizzle of soup mix, and a sprinkle of cheese. Repeat the layers.

Step 6: Bake It

Cover with foil and bake for 45 minutes. Remove the foil and bake an additional 15 minutes until bubbly and golden.

Step 7: Garnish and Serve

Let it rest for 5 minutes before serving. Sprinkle chopped parsley for a touch of color if desired.

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Serving and Storing Hobo Casserole with Ground Beef & Potatoes

Serve this casserole warm straight from the oven. It’s filling on its own, but makes an excellent base for add-ons like sour cream or hot sauce. Store leftovers in an airtight container in the refrigerator for up to 4 days. It also freezes well for make-ahead meals—just thaw and reheat in the oven.

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What to Serve With Hobo Casserole?

1. Green Bean Almondine

A bright, buttery side with toasted almonds for crunch.

2. Buttermilk Biscuits

Flaky, tender biscuits to soak up all that cheesy goodness.

3. Simple Garden Salad

Fresh lettuce, cucumber, and tomatoes with vinaigrette add a crisp contrast.

4. Southern Deviled Eggs

These classic creamy eggs make a nostalgic companion.

5. Oven-Roasted Smoked Sausage & Veggies

Roasted sausage and vegetables match the hearty vibe.

6. KFC Style Gravy

Pour some of this over your casserole for even more indulgence.

7. Cranberry Orange Relish

A tangy, fruity twist for balance.

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Want More Casserole Ideas?

If you’re into cozy, satisfying casseroles, check out these delicious favorites:

• Easy Shepherd’s Pie for a classic British-style comfort dish.
• Chicken Crescent Roll Casserole that bakes golden and gooey.
• Slow Cooker Chicken and Dumplings if you’re craving a creamy slow-cooked option.
• French Onion Beef Rice Casserole layered with sweet caramelized onions.
• The Creamiest Crab Casserole for a coastal twist on comfort.

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Save This Pin For Later

Save this comforting classic to your favorite Pinterest board so it’s easy to revisit whenever the craving hits.

Got a twist you added? Maybe a jalapeño layer or bacon bits on top? Share it in the comments—I’m always looking for new spins on this favorite!

Need more inspiration? Explore my daily kitchen creations on SavorQueen Recipes on Pinterest. Your next dinner delight might be just a scroll away.

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