These Jalapeno Popper Egg Rolls are everything you love about the classic appetizer, wrapped in a golden, crispy shell. They take the creamy, spicy, cheesy filling of jalapeno poppers and elevate it with a satisfying crunch from egg roll wrappers. Perfect as a game day snack, party favorite, or indulgent side dish, these popper rolls will disappear faster than you can fry them!

Each bite bursts with melted cheddar, smoky bacon, and a subtle jalapeno kick that’s balanced by cool cream cheese. The flavor combination is irresistible and dangerously addictive. You can make them ahead and fry just before serving, making them a go-to for entertaining or treating yourself on a cozy night in.

What Kind of Egg Roll Wrappers Should I Use?

For best results, use store-bought egg roll wrappers typically found in the refrigerated produce section of your grocery store. These wrappers are sturdier than spring roll wrappers and fry up to a delightfully crispy texture. Make sure they are fresh and pliable to avoid cracking when rolling.

Ingredients for the Jalapeno Popper Egg Rolls

Cream Cheese – Provides that classic creamy base and helps bind the filling.

Cheddar Cheese – Sharp cheddar adds richness and that gooey melt we all crave.

Cooked Bacon – Brings smoky, salty crunch and pairs perfectly with the jalapeno.

Fresh Jalapenos – Add heat and brightness. Deseed them if you prefer less spice.

Green Onions – For added flavor and a pop of freshness.

Garlic Powder – Enhances the savory depth of the filling.

Egg Roll Wrappers – The crispy vehicle for holding all the cheesy goodness.

Oil for Frying – Use a neutral oil like vegetable or canola for deep frying.

How To Make the Jalapeno Popper Egg Rolls

Step 1: Make the Filling

In a medium mixing bowl, combine softened cream cheese, shredded cheddar cheese, cooked and crumbled bacon, finely diced jalapenos, sliced green onions, and a sprinkle of garlic powder. Mix until everything is well incorporated.

Step 2: Fill the Wrappers

Place one egg roll wrapper on a clean surface in a diamond shape. Spoon about 2 tablespoons of the filling near the center. Fold in the sides, then roll up tightly like a burrito. Seal the edge with a dab of water.

Step 3: Heat the Oil

Pour oil into a heavy-bottomed skillet or deep fryer, about 2 inches deep. Heat to 350°F (175°C). Use a thermometer to maintain temperature for even frying.

Step 4: Fry Until Golden

Fry 3-4 egg rolls at a time without overcrowding. Cook for 3-4 minutes or until golden brown and crispy. Remove with a slotted spoon and place on a paper towel-lined plate to drain excess oil.

Step 5: Serve Hot

Serve immediately while they’re crispy and the filling is melty. A side of ranch or chipotle sauce makes a great dip.

Best Ways to Serve and Store Jalapeno Popper Egg Rolls

These are best served hot and fresh right out of the fryer when the cheese is gooey, and the shell is at peak crispness. However, you can prepare them in advance and refrigerate uncooked rolls for up to 24 hours.

To store cooked egg rolls, let them cool completely, then place them in an airtight container. They keep in the fridge for up to 3 days. Reheat in the oven or air fryer to restore crispness—avoid the microwave to keep the shell from getting soggy.

What to Serve With Jalapeno Popper Egg Rolls?

Ranch or Chipotle Dipping Sauce

The creamy coolness of ranch or smoky chipotle pairs beautifully with the jalapeno spice.

Loaded Nachos

Make it a snack night by adding loaded nachos topped with beef, beans, and plenty of cheese.

Cajun Shrimp with Garlic Butter

Balance the richness of the egg rolls with something light but flavorful like this Cajun Shrimp with Garlic Butter Sauce.

Southern Deviled Eggs

Double down on appetizers with these Southern Deviled Eggs for a creamy contrast.

Parmesan Baked Potatoes

Crispy, cheesy potatoes like these Parmesan Baked Potatoes make a hearty side.

Crispy Fried Zucchini

Serve with a healthier fried veggie option for textural contrast and extra crunch.

Cheeseburger Soup

This Cheeseburger Soup brings bold, creamy flavors to your appetizer table.

Want More Appetizer Ideas?

If you love these Jalapeno Popper Egg Rolls, you’ll probably enjoy these other bold and tasty appetizers:

Jalapeno Popper Deviled Eggs for a creamy kick in a classic form.
Slow Cooker Creamy Chicken Gravy for effortless comfort.
Crispy Chicken Fried Chicken when you crave more crunch.
Cheeseburger Soup with all the cozy vibes.
Creamy Crockpot Crack Chicken that’s always a crowd-pleaser.

Save This Pin For Later

Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to whip it up again.

Tried it with a twist? Maybe some smoked gouda or jalapeno jam? I’d love to hear how it turned out—drop your tips or questions in the comments below.

Need more inspiration? Explore my daily kitchen creations on SavorQueen Recipes on Pinterest. Your next favorite might be waiting there.

Jalapeno Popper Egg Rolls

Author: Julia Walton
Total Time: 30 minutes
Yield: 12 egg rolls

Print Recipe

Description

Crispy, cheesy, and packed with bold flavor, these Jalapeno Popper Egg Rolls are the ultimate snack or appetizer! A savory blend of cream cheese, sharp cheddar, bacon, jalapenos, and green onions is tightly wrapped in an egg roll shell and fried until golden perfection. Whether you’re searching for party food ideas, quick appetizer recipes, or a game day finger food with a spicy twist, this easy recipe is a surefire crowd-pleaser. Serve them fresh and hot with a cool dipping sauce for the perfect bite every time.