If rich chocolate and tart cherries are your kind of dessert combo, this No-Bake Chocolate Cherry Pie will win your heart at first bite. Creamy chocolate filling sits atop a buttery graham cracker crust, with whole cherries bursting through every layer. Best of all, this indulgent treat comes together without ever turning on the oven.

This pie is perfect for summer gatherings, cozy holiday tables, or whenever your sweet tooth calls for something decadent but effortless. With just a handful of pantry staples, you can whip this up ahead of time and let the fridge do the magic. And let’s be honest: chocolate and cherries are always a good idea.

What Kind of Crust Works Best for a No-Bake Chocolate Cherry Pie?

A classic graham cracker crust complements the chocolate and cherries perfectly. It offers the right amount of sweetness and a crumbly texture that pairs beautifully with the creamy filling. If you’re feeling extra indulgent, try a chocolate cookie crust for a double-chocolate experience.

Ingredients for the No-Bake Chocolate Cherry Pie

Graham Cracker Crust: This serves as the buttery, crunchy base to balance the creamy filling.

Dark Chocolate Chips: Melted into the filling, they create a luxurious, rich chocolate layer.

Heavy Cream: Whipped and folded into the filling for a light, mousse-like texture.

Cream Cheese: Adds structure and tang, making the chocolate flavor pop.

Powdered Sugar: Sweetens the filling just enough without overpowering the cherries.

Vanilla Extract: Enhances the overall flavor and rounds out the richness.

Cherry Pie Filling: The star of the show—adds fruity tartness and a stunning ruby red contrast.

Fresh Cherries (optional): Perfect for garnishing and an extra juicy burst on top.

Whipped Cream & Chocolate Shavings: Optional toppings, but they add visual appeal and creaminess.

How To Make the No-Bake Chocolate Cherry Pie

Step 1: Make the Crust

Press a graham cracker crust mixture into a pie dish, pressing it firmly along the bottom and sides. Chill in the refrigerator while preparing the filling.

Step 2: Melt the Chocolate

In a microwave-safe bowl or double boiler, melt the dark chocolate chips until smooth. Let it cool slightly but not harden.

Step 3: Whip the Cream

Whip the heavy cream until stiff peaks form. Set aside.

Step 4: Make the Creamy Filling

In a large bowl, beat the softened cream cheese until smooth. Add powdered sugar and vanilla, then fold in the melted chocolate. Finally, gently fold in the whipped cream.

Step 5: Assemble the Pie

Spread a layer of cherry pie filling over the chilled crust. Top with the chocolate filling, smoothing it evenly. Add more cherry filling on top if desired.

Step 6: Chill and Garnish

Refrigerate the pie for at least 4 hours or overnight until firm. Just before serving, garnish with whipped cream, fresh cherries, and chocolate shavings.

Serving and Storing This Chocolate Cherry Delight

Serve this pie chilled, straight from the refrigerator. It cuts cleanly and holds its shape beautifully after a good chill time. If making ahead for a party, it’s best to add toppings right before serving.

Store leftovers covered in the fridge for up to 4 days. The crust may soften slightly over time, but the flavor remains divine. For best texture, avoid freezing.

What to Serve With No-Bake Chocolate Cherry Pie?

Fresh Brewed Coffee

The slight bitterness balances the pie’s richness.

Vanilla Ice Cream

A classic creamy pairing that adds contrast.

Sparkling Rosé or Cherry Soda

Great choices for a fun, fizzy contrast to the dense chocolate.

Roasted Nuts

Offer a crunchy texture and savory break from the sweetness.

Whipped Cream with Almond Extract

A nutty twist to the topping that complements cherries beautifully.

Want More Dessert Ideas?

If you’re in love with this no-bake chocolate cherry combo, here are more irresistible creations to explore:

Chocolate Cherry Cream Pie: For an even creamier variation with layers of luscious texture.
Salted Caramel Cupcakes: Sweet and salty perfection in every bite.
Vintage Maraschino Cherry Cake: Retro charm and fruity fun.
German Chocolate Poke Cake: Rich, moist, and full of coconut-pecan goodness.
White Chocolate Strawberry Cheesecake: Light and creamy with a fruity swirl.

Save This Pin For Later

Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to whip it up again.

Tried it with a twist? Maybe you swapped the crust or added a splash of cherry liqueur? I’d love to hear how it turned out—drop your tips or questions in the comments below.

Need more inspiration? Explore my daily kitchen creations on SavorQueen.com on Pinterest. Your next favorite might be waiting there.

No-Bake Chocolate Cherry Pie

Author: Julia Walton
Total Time: 4 hours 20 minutes
Yield: 8 slices
Diet: Vegetarian

Print Recipe

Description

This No-Bake Chocolate Cherry Pie is a stunning dessert that looks bakery-worthy but requires zero oven time. With a creamy dark chocolate mousse filling, sweet-tart cherry pie topping, and a buttery graham cracker crust, it’s an easy recipe perfect for special occasions or indulgent weeknights. This easy dessert is great for holiday dinner ideas, quick make-ahead food ideas, or sweet cravings that call for something rich and refreshing. It also checks the boxes for a deliciously simple no-bake recipe and irresistible chocolate cherry combo.

Instructions

1. Press graham cracker crumbs mixed with melted butter into a 9-inch pie dish. Chill while preparing the filling.

2. Melt dark chocolate chips in a microwave-safe bowl or double boiler until smooth. Let cool slightly.

3. Whip heavy cream until stiff peaks form. Set aside.

4. Beat cream cheese until smooth. Mix in powdered sugar and vanilla extract, then the melted chocolate. Fold in whipped cream.

5. Spread a layer of cherry pie filling on the chilled crust. Spoon chocolate filling over and smooth the top.

6. Add remaining cherry pie filling on top (optional).

7. Chill the pie in the fridge for at least 4 hours or overnight.

8. Before serving, garnish with whipped cream, fresh cherries, and chocolate shavings.

Notes

Chill the pie overnight for the cleanest slices and richest flavor.

Use high-quality chocolate for the best texture and depth.

Prep Time: 20 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 410
Sugar: 27g
Sodium: 160mg
Fat: 27g
Saturated Fat: 16g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 40g
Fiber: 2g
Protein: 4g
Cholesterol: 65mg

Keywords: no bake pie, cherry chocolate dessert, easy dessert recipe, chocolate mousse pie, summer pie, holiday pie