One Pot Lasagna Soup

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Imagine all the layers of hearty lasagna, but in a cozy, one-pot wonder you can serve in a bowl. That’s exactly what this One Pot Lasagna Soup brings to the table. It takes everything you crave about lasagna—tender pasta, rich meat sauce, melty cheese—and turns it into a comforting soup perfect for weeknights.

This dish is more than just soup; it’s an experience. From the first simmer, your kitchen fills with the smell of garlic, tomato, and Italian spices. And when it’s time to eat? Every spoonful is packed with flavor, texture, and a nostalgic warmth that’s as satisfying as a traditional baked lasagna.

What Kind of Pasta Should I Use?

Lasagna noodles are the traditional choice, but you can break them into bite-size pieces for easy scooping. Alternatively, mafaldine or campanelle pasta mimics the ruffled edges and works beautifully in this soup. The key is to choose a sturdy pasta that holds up to the simmer and soaks in all that saucy goodness.

Ingredients for the One Pot Lasagna Soup

• Ground Beef: Gives the soup its meaty backbone, just like in classic lasagna.
• Onion and Garlic: Aromatic base that builds deep flavor in every spoonful.
• Tomato Paste and Crushed Tomatoes: Adds richness and depth to the broth.
• Italian Seasoning: Delivers that unmistakable lasagna flavor with a mix of herbs.
• Beef Broth: Creates the perfect soupy consistency and enhances savory notes.
• Lasagna Noodles: Broken into pieces for that traditional feel in every bite.
• Ricotta, Mozzarella & Parmesan: The cheese trifecta that makes this soup irresistibly creamy and cheesy.
• Fresh Basil or Parsley: Adds a bright finishing touch.

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How To Make the One Pot Lasagna Soup

Step 1: Brown the Meat

In a large pot or Dutch oven, cook the ground beef over medium heat until browned. Drain excess fat if needed.

Step 2: Sauté the Aromatics

Add chopped onions and minced garlic to the beef and sauté until softened and fragrant.

Step 3: Build the Sauce Base

Stir in tomato paste and let it cook for a minute. Then pour in crushed tomatoes and beef broth. Add Italian seasoning, salt, and pepper to taste.

Step 4: Add the Pasta

Break lasagna noodles into pieces and stir them into the pot. Simmer uncovered until the pasta is tender, about 12-15 minutes.

Step 5: Stir in the Cheese

Turn off the heat. Stir in a scoop of ricotta, a handful of mozzarella, and some grated Parmesan. Let them melt slightly into the soup.

Step 6: Garnish and Serve

Top with extra mozzarella or Parmesan and sprinkle fresh basil or parsley before serving.

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Serving and Storing One Pot Lasagna Soup

Serve this soup piping hot, with a dollop of ricotta or extra shredded cheese right on top. It’s fantastic on its own or with a thick slice of crusty garlic bread. To store, let the soup cool completely and refrigerate in an airtight container for up to 4 days. The noodles will absorb more broth as it sits, so you may want to add a splash of beef broth when reheating.

What to Serve With One Pot Lasagna Soup?

Crusty Garlic Bread

Perfect for dunking and soaking up all the saucy, cheesy broth.

Caesar Salad

A crisp, tangy salad balances the richness of the soup beautifully.

Roasted Veggies

Try roasted zucchini, bell peppers, or eggplant for a healthy contrast.

Italian Antipasto Skewers

Mini skewers with olives, cherry tomatoes, salami, and mozzarella are a fun appetizer.

Parmesan Baked Potatoes

For an ultra-comforting combo, serve alongside Parmesan Baked Potatoes.

Creamy Crack Chicken

Pair with Creamy Crockpot Crack Chicken for a protein-packed dinner spread.

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Want More Soup Ideas?

If you love this cozy bowl of lasagna-inspired comfort, you’ll probably enjoy these too:

• Cheeseburger Soup for a hearty, cheesy classic.
• Slow Cooker Creamy Chicken Gravy when you want slow-cooked, savory comfort.
• Cabbage Fat Burning Soup for a lighter, health-focused option.
• Creamy Parmesan Italian Sausage Soup if you’re craving something meaty and rich.
• Crockpot Ham and Potato Soup for old-fashioned, hearty comfort.

Save This Pin For Later

Pin this comfort-packed One Pot Lasagna Soup to your favorite recipe board so it’s easy to find next time you’re craving big flavor with minimal cleanup.

Tried it with a twist? Maybe swapped in Italian sausage or added a splash of red wine? I’d love to hear your spin—drop it in the comments below.

Need more inspiration? Find fresh, daily recipes on Savor Queen Pinterest. Your next favorite dinner could be just a scroll away!

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