Philly Steak Cheese Fries

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Philly Steak Cheese Fries are the ultimate indulgent twist on two American favorites: the iconic Philly cheesesteak and crispy golden fries. This dish is everything you’d expect from serious comfort food—sizzling seasoned steak, melted cheese, grilled onions and peppers, all loaded generously over a bed of crunchy French fries. It’s messy, meaty, cheesy goodness in every bite.

Perfect for game day, parties, or when you’re just craving something hearty and shareable, these fries are more than just a side dish. They’re a full-blown experience. Whether you pile them high in a skillet or serve them on a tray with extra cheese sauce, Philly Steak Cheese Fries are guaranteed to steal the spotlight.

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What Kind of Steak Should I Use?

Ribeye is the gold standard for authentic Philly-style steak thanks to its marbling and tenderness. However, flank steak or sirloin also work well if sliced thinly against the grain. The key is a quick sear at high heat to keep the meat juicy and flavorful. A dash of seasoning and a short marination time can elevate your steak even more.

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Ingredients for the Philly Steak Cheese Fries

Ribeye Steak: Thinly sliced and quickly seared for juicy, flavorful bites.

French Fries: Use thick-cut or steak fries for a sturdy base that holds toppings well.

Bell Peppers: A mix of red, yellow, and green for color and sweetness.

Yellow Onion: Caramelizes beautifully and brings a classic cheesesteak flavor.

Provolone Cheese: Melts smoothly and pairs perfectly with steak.

Cheese Sauce (optional): Adds extra gooeyness and richness for cheese lovers.

Olive Oil: For sautéing the vegetables and searing the steak.

Salt & Pepper: To taste; simple seasoning keeps the focus on the bold ingredients.

Fresh Parsley (optional): For garnish and a pop of color.

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How To Make the Philly Steak Cheese Fries

Step 1: Cook the Fries

Bake or fry your French fries according to package instructions or until golden and crispy. Spread them out on a large oven-safe tray or skillet.

Step 2: Sauté the Veggies

In a skillet over medium heat, add a splash of olive oil. Sauté sliced bell peppers and onions until soft and lightly caramelized, about 7–8 minutes. Remove from the skillet and set aside.

Step 3: Sear the Steak

Add a bit more oil to the same skillet and increase heat to high. Sear the thinly sliced ribeye for 2–3 minutes, seasoning with salt and pepper. Cook just until browned, then remove from heat.

Step 4: Assemble the Fries

Top the crispy fries with the cooked steak, sautéed veggies, and shredded provolone. If using cheese sauce, drizzle some over the top.

Step 5: Melt the Cheese

Place the tray under a broiler for 1–2 minutes or bake in a 400°F oven until the cheese is fully melted and bubbly.

Step 6: Garnish and Serve

Remove from the oven and sprinkle with chopped fresh parsley. Serve immediately while hot and cheesy.

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Serving and Storing Philly Steak Cheese Fries

These fries are best enjoyed fresh out of the oven, while the cheese is melted and the fries are still crispy. Serve them directly from a skillet or tray for a rustic, shareable presentation.

If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. To reheat, use a hot oven or air fryer to revive the fries’ crispness—avoid microwaving, as it can make the fries soggy.

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What to Serve With Philly Steak Cheese Fries?

Ranch or Garlic Aioli

Perfect for dipping and adds a creamy, tangy contrast.

Pickled Jalapeños

Bring some heat and acidity to cut through the richness.

Coleslaw

A refreshing and crunchy side to balance the cheesy indulgence.

Loaded Nachos

If you’re feeding a crowd, offer this as a second cheesy option.

Buffalo Wings

Classic game day combo with a spicy kick.

Onion Rings

Crispy and savory, they double the comfort food factor.

Beer or Craft Soda

Wash it down with a cold drink that matches the bold flavors.

Simple Garden Salad

For a lighter contrast and to round out the meal.

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Want More Cheesy Comfort Food Ideas?

If you’re all about bold flavor and melty cheese, check out these crave-worthy creations:

• Dive into these hearty Taco Bell Copycat Loaded Nacho Fries for a spicy, savory twist.
• Try our Steak Quesadilla Recipe for a hand-held alternative with a similar flavor vibe.
• Craving a burger moment? The Cheesy Jalapeño Smash Burgers are calling your name.
• These Chicken Bacon Ranch Fries are the ultimate comfort food mashup.
• Want it even cheesier? Check out our Creamy Mac and Cheese for a forkful of heaven.

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Save This Pin For Later

Pin this indulgent fry masterpiece to your Pinterest board for the next time your cravings strike.

Tried it with your own twist? Maybe a drizzle of chipotle mayo or loaded up with jalapeños? Share your version in the comments—we’d love to hear it!

Looking for more daily recipe ideas? Browse my kitchen creations on SavorQueen Recipes on Pinterest. There’s always something new and mouthwatering to try.

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