Quick and Tasty Dirty Rice with Ground Beef

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Savory, hearty, and bursting with bold Cajun flavors, Dirty Rice with Ground Beef is the kind of comfort food that instantly satisfies. Whether you’re craving a weeknight meal that comes together quickly or looking to impress with a Southern-inspired side dish, this recipe does it all. It blends aromatic vegetables with seasoned beef and rice, making each bite both flavorful and filling.

A favorite in Creole and Cajun kitchens, dirty rice gets its “dirty” look from the browned ground meat and spices that tint the rice a rich, earthy hue. But don’t let the name fool you—this dish is clean eating comfort at its finest. It’s a one-pan wonder that’s perfect for busy families, budget cooking, or anyone who loves good food with minimal fuss.

What Kind of Rice Should I Use?

Long grain white rice is the traditional base for dirty rice, and for good reason. It stays fluffy, doesn’t clump, and absorbs the spicy, savory juices from the meat and vegetables beautifully. If you’re aiming for a more nutritious twist, brown rice works too, though it may require a longer cooking time. Want a shortcut? Use leftover cooked rice and reduce the broth.

Ingredients for the Quick and Tasty Dirty Rice with Ground Beef

• Ground beef: The heart of this dish. It provides richness, flavor, and the signature “dirty” texture.
• Long grain white rice: Ideal for absorbing all the flavors without getting mushy.
• Bell peppers (red and green): Add color, crunch, and a sweet peppery depth.
• Celery: A traditional Cajun ingredient that enhances the savory profile.
• Onion: Essential for aromatics and base flavor.
• Garlic: A must-have for that deep, bold kick.
• Cajun seasoning: Brings smoky heat and Southern spice. Adjust to taste.
• Chicken broth: Infuses the rice with savory flavor while helping it cook to tender perfection.
• Green onions & parsley: For garnish and a touch of freshness at the end.

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How To Make the Quick and Tasty Dirty Rice with Ground Beef

Step 1: Sauté the Aromatics

Heat a large skillet over medium heat. Add a splash of oil, then toss in the chopped onions, celery, and bell peppers. Cook for 5-6 minutes, stirring occasionally, until they soften and become fragrant.

Step 2: Brown the Beef

Add the ground beef to the skillet with the veggies. Break it apart with a wooden spoon and cook until it’s fully browned. Drain any excess fat to avoid greasiness.

Step 3: Add Garlic and Cajun Seasoning

Stir in the minced garlic and Cajun seasoning. Let it cook for 1-2 minutes to bloom the spices, making everything wonderfully aromatic.

Step 4: Stir in the Rice and Broth

Pour in the uncooked long grain rice and chicken broth. Stir to combine everything evenly. Bring the mixture to a gentle boil.

Step 5: Simmer and Cover

Reduce the heat to low, cover the skillet with a lid, and let it simmer for about 18-20 minutes. Don’t lift the lid! The rice needs the steam to cook properly.

Step 6: Fluff and Finish

Once the rice is tender and the liquid is absorbed, turn off the heat. Fluff the rice with a fork and sprinkle chopped green onions and parsley over the top.

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How to Serve and Store Dirty Rice with Ground Beef

Serve dirty rice piping hot, straight from the skillet, as a standalone dish or a flavorful side. It makes a hearty meal on its own or a bold companion to grilled meats and roasted vegetables. For family dinners, potlucks, or meal prep, it’s always a crowd-pleaser.

Store leftovers in an airtight container in the fridge for up to 4 days. When reheating, add a splash of broth or water and warm on the stovetop or in the microwave to restore moisture and texture.

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What to Serve With Dirty Rice with Ground Beef?

Grilled Andouille Sausage

This spicy, smoky sausage pairs perfectly with the rich flavors of dirty rice.

Cajun Shrimp

Toss some shrimp in Cajun spices and pan-sear them for a protein-packed topper.

Southern Style Green Beans

Slow-cooked with onions and bacon, they bring earthy flavor and balance.

Cornbread

Soft and buttery cornbread soaks up every last bite of spicy rice goodness.

Creamy Coleslaw

A cool, creamy contrast that tones down the heat beautifully.

Fried Okra

Crispy and golden, fried okra adds a Southern crunch on the side.

Tomato Cucumber Salad

Fresh and tangy with a light vinaigrette, this salad refreshes the palate.

Roasted Sweet Potatoes

Their natural sweetness complements the savory spice of the rice.

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Want More Rice and Ground Beef Ideas?

If you loved this Dirty Rice with Ground Beef, you’ll probably enjoy these other deliciously easy recipes:

• Try our savory and cozy Easy Shepherd’s Pie for a comforting family meal.
• Looking for something with a little twist? French Onion Beef Rice Casserole is layered with cheesy, bold flavor.
• The creamy, indulgent Creamy Velveeta Beef Bowtie Pasta is another one-skillet favorite.
• Spice things up with our Cheesy Beef Enchilada Tortellini for a fusion of Tex-Mex and comfort food.
• Or, go classic with the rich and savory Easy Beef Stroganoff — another quick and hearty ground beef recipe.

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Save This Pin For Later

Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to whip it up again.

Tried it with a twist? Maybe added sausage, swapped in cauliflower rice, or turned up the heat with extra Cajun spice? I’d love to hear how it turned out—drop your tips or questions in the comments below.

Need more inspiration? Explore my daily kitchen creations on SavorQueen Recipes on Pinterest. Your next favorite might be waiting there.

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