This Sausage Tortellini Soup is everything you want in a cozy dinner: hearty, flavorful, and irresistibly creamy without feeling heavy. It combines savory Italian sausage, tender cheese tortellini, and a rich tomato broth bursting with garlic, herbs, and a hint of spice. Fresh spinach brings a pop of color and a nutritious boost, rounding out a perfect one-pot meal.

Whether you’re curled up on a cold evening or need a comforting yet impressive dish for a crowd, this soup checks all the boxes. It’s quick enough for busy weeknights but tastes like you’ve simmered it for hours. Plus, it makes amazing leftovers, soaking up more flavor with each passing day.

What Kind of Sausage Should I Use?

For this recipe, a good-quality Italian sausage is key. You can go with hot or mild depending on your heat preference. Pork sausage gives that deep, savory flavor, but if you want something leaner, turkey sausage also works well. Try to use ground sausage or remove casings if you buy it in links—it integrates better into the broth and distributes the spice evenly throughout the soup.

Ingredients for the Sausage Tortellini Soup

Italian Sausage – The soul of the soup, it brings hearty flavor and a touch of spice.

Cheese Tortellini – These plump pasta pillows soak up the broth and make each bite satisfying.

Diced Tomatoes – Adds acidity and brightness to balance the richness of the sausage.

Tomato Paste – Deepens the tomato flavor and helps thicken the soup.

Yellow Onion – Gives a subtle sweetness and depth to the base.

Garlic – No soup is complete without the aromatic kick of garlic.

Chicken Broth – Forms the savory base and brings all the ingredients together.

Fresh Spinach – Wilts perfectly into the soup, adding nutrition and a splash of green.

Italian Seasoning – A blend of herbs like oregano and basil to enhance the classic flavors.

Red Pepper Flakes – Optional, but great for a slight kick of heat.

Salt and Pepper – Essential for bringing out the flavors in every spoonful.

How To Make the Sausage Tortellini Soup

Step 1: Brown the Sausage

In a large Dutch oven or heavy-bottomed pot, cook the Italian sausage over medium-high heat. Break it up with a wooden spoon and cook until browned and no longer pink. Drain any excess grease if needed.

Step 2: Sauté the Aromatics

Add diced onion to the pot and cook until softened, about 4-5 minutes. Stir in the minced garlic and cook for another minute, just until fragrant. This builds a flavorful foundation.

Step 3: Create the Broth

Stir in the tomato paste and let it toast for 1-2 minutes to deepen the flavor. Then pour in the diced tomatoes and chicken broth. Add Italian seasoning, red pepper flakes (if using), salt, and pepper. Bring everything to a simmer.

Step 4: Add Tortellini

Once the soup is bubbling, gently stir in the cheese tortellini. Let them simmer for about 5-7 minutes, or until they float to the top and are tender but not mushy.

Step 5: Stir in Spinach

Turn off the heat and toss in the fresh spinach. It will wilt in just a minute or two from the residual heat of the soup. Give it a final taste and adjust seasoning if needed.

Step 6: Serve It Up

Ladle the soup into bowls and serve hot. Optional: top with grated Parmesan cheese and a drizzle of olive oil for extra richness.

Serving and Storing Sausage Tortellini Soup

Sausage Tortellini Soup is best served piping hot, straight from the stovetop. The tortellini are tender and the broth is rich and herby with just enough spice to warm you up. Add a sprinkle of Parmesan or fresh basil for that little something extra. It’s a perfect dinner on its own or with a crusty loaf of bread for dipping.

To store, let the soup cool completely before transferring to airtight containers. It keeps well in the fridge for up to 4 days. If you’re making it ahead or plan to freeze, consider cooking the tortellini separately and adding them in fresh when reheating. This prevents them from becoming too soft. In the freezer, the soup (without tortellini) lasts up to 2 months.

What to Serve With Sausage Tortellini Soup?

Crusty Garlic Bread

Perfect for dunking and soaking up all the delicious broth.

Classic Caesar Salad

A crisp, refreshing counterpoint to the hearty soup.

Roasted Brussels Sprouts

Adds a caramelized crunch and earthy flavor to your meal.

Balsamic Glazed Carrots

Sweet and tangy roasted carrots bring a lovely contrast.

Caprese Skewers

Tomatoes, basil, and mozzarella make a light, fresh side.

Stuffed Mushrooms

Savory and bite-sized, these are a great appetizer pairing.

Herbed Focaccia

Soft and chewy, infused with rosemary or thyme.

Parmesan Breadsticks

Crunchy and cheesy—what more could you want?

Want More Soup Ideas?

If you enjoyed this Sausage Tortellini Soup, you’ll probably love these other cozy bowls:

Creamy Parmesan Italian Sausage Soup for a velvety twist on sausage flavors.
Philly Cheesesteak Soup Recipe if you’re craving a cheesy, meaty favorite in spoonable form.
Crockpot Ham and Potato Soup for a slow-cooked comfort classic.
Cabbage Fat-Burning Soup when you want something healthy but hearty.
Cheeseburger Soup that tastes like a burger in a bowl!

Save This Pin For Later

Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to whip it up again.

Tried it with a twist? Maybe you used kale instead of spinach or added a splash of cream for extra richness? I’d love to hear how it turned out—drop your tips or questions in the comments below.

Need more inspiration? Explore my daily kitchen creations on SavorQueen Recipes on Pinterest. Your next favorite might be waiting there.

Sausage Tortellini Soup Recipe

Author: Julia Walton
Total Time: 35 minutes
Yield: 6 servings

Print Recipe

Description

Craving something cozy, comforting, and full of flavor? This Sausage Tortellini Soup is your answer. With savory Italian sausage, pillowy cheese tortellini, and a tomato-rich broth, it’s a hearty meal that comes together in one pot. Fresh spinach adds a healthy twist, while garlic and herbs infuse every bite with bold, comforting flavor. Whether you’re searching for a weeknight dinner idea, an easy soup recipe, or satisfying cold-weather food ideas—this one checks every box for quick dinners, easy recipes, and family-friendly meals.