Name: Taco Bell Mexican Pizza
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Tex-Mex
Ingredients: 1/2 lb ground beef; 1 packet taco seasoning; 1/4 cup water; 1/2 cup refried beans; 4 small flour tortillas; 1 cup Mexican cheese blend; 1/4 cup pizza or taco sauce; 1/4 cup diced tomatoes; 2 tablespoons chopped green onions; 1 tablespoon finely chopped red onion; Vegetable oil for frying

Looking for a quick dinner idea that feels like a Friday night treat? This Taco Bell Mexican Pizza copycat delivers all the bold Tex-Mex flavors you love, made right at home. Layers of crispy tortillas, seasoned beef, refried beans, and a bubbly blanket of melted cheese get finished with fresh toppings for a fiesta on every slice.

Whether you’re reminiscing over late-night drive-thru runs or just love a good mashup of tacos and pizza, this recipe hits the mark. It’s simple, satisfying, and sure to become a weeknight favorite. The best part? You can customize it endlessly with your favorite toppings or sauces.

What Kind of Tortillas Should I Use?

To achieve that classic Taco Bell crunch, opt for small flour tortillas and lightly pan-fry them until golden and crisp. Corn tortillas can work too, but flour gives you the sturdier, slightly chewy base that holds up under all the toppings.

Ingredients for the Taco Bell Mexican Pizza

Ground Beef: Classic and flavorful, the seasoned ground beef is the heart of this pizza. Taco seasoning gives it that signature kick.

Refried Beans: A creamy layer that balances the crispy tortillas. It adds richness and helps bind the layers.

Tortillas: Fried flour tortillas act as the ‘crust’ of your pizza, offering a sturdy and crisp base for layering.

Mexican Cheese Blend: A mix of cheddar and Monterey Jack melts perfectly for that gooey, golden topping.

Pizza Sauce or Taco Sauce: A spoonful on top adds tangy tomato flavor—choose mild or spicy based on your preference.

Diced Tomatoes: Freshness on top! They brighten the flavors and add a juicy contrast.

Green Onions & Red Onion: For bite and color, these toppings are the perfect finishing touch.

How To Make the Taco Bell Mexican Pizza

Step 1: Prep the Tortillas

Heat a small amount of oil in a skillet and fry the flour tortillas on both sides until golden brown. Set on paper towels to drain excess oil.

Step 2: Cook the Beef

In a skillet, brown the ground beef over medium heat. Drain any excess fat, then stir in taco seasoning and a splash of water. Simmer until thickened.

Step 3: Assemble the Layers

Spread a layer of refried beans on one tortilla, then add a spoonful of seasoned beef. Top with a second tortilla.

Step 4: Sauce and Cheese

Spoon a thin layer of pizza or taco sauce over the top tortilla. Sprinkle generously with shredded cheese.

Step 5: Bake to Melt

Place the pizzas on a baking sheet and broil or bake at 400°F for about 5 minutes, just until the cheese is melted and bubbly.

Step 6: Add Fresh Toppings

Finish with diced tomatoes, green onions, and a few bits of red onion. Slice and serve hot!

Serving and Storing Your Mexican Pizza

Serve this Mexican pizza hot out of the oven for best flavor and texture. The layers stay crisp and the cheese is perfectly gooey. If you have leftovers, store them in an airtight container in the fridge for up to 3 days. Reheat in a skillet or oven to bring back the crunch—avoid the microwave if you want to keep the texture just right.

What to Serve With Taco Bell Mexican Pizza?

Classic Mexican Rice

A flavorful and fluffy side that pairs beautifully with the bold toppings.

Refried Beans

Keep the theme going and serve extra beans on the side—sprinkle with cheese for bonus points.

Jalapeño Poppers

Add a little heat and crunch with some cheesy jalapeño poppers for a fun appetizer.

Southwest Corn Salad

Fresh, zesty, and full of color—this side adds brightness to the rich pizza.

Chips and Guacamole

Because no Tex-Mex night is complete without them.

Want More Dinner Ideas?

If this Taco Bell Mexican Pizza hit the spot, check out these other delicious dinner recipes on Savor Queen:

Cajun Shrimp with Garlic Butter Sauce for bold seafood flavor.
Creamy Crockpot Crack Chicken that’s rich, creamy, and totally addicting.
Philly Cheesesteak Sloppy Joes for a comforting twist on two classics.
Easy Shepherd’s Pie when you’re craving cozy layers.
Hashbrown Chicken Casserole to keep the comfort food coming.

Save This Pin For Later

Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to whip it up again.

Tried it with a twist? Maybe a spicy salsa drizzle or added black olives? I’d love to hear how it turned out—drop your tips or questions in the comments below.

Need more inspiration? Explore my daily kitchen creations on SavorQueen.com on Pinterest. Your next favorite might be waiting there.

Taco Bell Mexican Pizza

Author: Julia Walton
Total Time: 25 minutes
Yield: 2 Mexican pizzas

Print Recipe

Description

Craving Taco Bell but want to skip the drive-thru? This homemade Taco Bell Mexican Pizza is the ultimate mashup of Tex-Mex and comfort food. With crispy tortillas, flavorful seasoned beef, creamy refried beans, and gooey melted cheese, it’s an easy recipe that transforms your kitchen into your favorite fast-food joint. Perfect for a quick dinner, game night, or when you need new dinner ideas. It’s loaded with flavor, fast to make, and endlessly customizable—truly one of the best food ideas for weeknights.