Texas Roadhouse-Style Garlic Butter Chicken Skillet

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Craving comfort food with bold Southern flavor? This Texas Roadhouse-Style Garlic Butter Chicken Skillet delivers juicy chicken bites seared golden brown and tossed in a rich, garlicky butter sauce that clings to every bite. It’s the kind of skillet dinner that begs to be served with crusty bread or spooned over mashed potatoes.

In just one pan, you’ll create a dinner that feels indulgent yet requires minimal cleanup. The creamy sauce and perfectly seasoned chicken make this a go-to recipe for weeknights or a laid-back Sunday dinner. Whether you’re serving a family of four or looking for meal-prep gold, this skillet is a total win.

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What Kind of Chicken Should I Use?

For the juiciest and most flavorful results, boneless skinless chicken thighs are your best friend. Their higher fat content compared to chicken breast helps them stay tender and juicy, especially when cooked in a hot skillet. That said, if you prefer leaner meat, chicken breasts will still work beautifully—just watch your cooking time to avoid drying them out.

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Ingredients for the Texas Roadhouse-Style Garlic Butter Chicken Skillet

Boneless Skinless Chicken Thighs or Breasts
The star of the dish. Cut into bite-sized pieces, it sears to a golden crust and soaks up all the buttery garlic goodness.

Salt & Pepper
Simple, but essential. These seasonings bring out the natural flavor of the chicken and balance the richness of the sauce.

Garlic (freshly minced)
This is what gives the sauce its bold flavor punch. Don’t skimp here—garlic is the heart of this dish.

Butter
Rich, velvety, and full of flavor, butter builds the base of the sauce and keeps things indulgent.

Olive Oil
Used for searing the chicken and preventing the butter from burning. It adds a subtle fruity aroma.

Chicken Broth
Adds depth to the sauce while keeping the dish from being too heavy. Choose low-sodium for better control.

Heavy Cream
For that luscious, creamy finish. It helps bind the sauce and makes it perfect for spooning over pasta or potatoes.

Fresh Parsley or Chives
These add color and freshness, brightening up the rich sauce.

Paprika (optional)
Just a hint brings a smoky depth that pairs well with the buttery flavor.

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How To Make the Texas Roadhouse-Style Garlic Butter Chicken Skillet

Step 1: Sear the Chicken

Heat olive oil in a large skillet over medium-high heat. Season the chicken pieces with salt and pepper, then add them to the hot skillet in a single layer. Cook until golden brown on both sides, about 4–5 minutes per side. Remove the chicken and set aside.

Step 2: Build the Sauce Base

In the same skillet, lower the heat to medium and melt the butter. Add the freshly minced garlic and sauté for 1–2 minutes until fragrant but not browned.

Step 3: Add Broth and Cream

Pour in the chicken broth, scraping up any browned bits from the pan. Let it simmer for 2–3 minutes, then stir in the heavy cream. Simmer until the sauce slightly thickens.

Step 4: Return Chicken to Skillet

Add the seared chicken back into the skillet, coating each piece in the creamy garlic butter sauce. Let it simmer together for another 3–4 minutes until the chicken is fully cooked through and tender.

Step 5: Garnish and Serve

Sprinkle chopped fresh parsley or chives over the top for a burst of color and freshness. Serve hot straight from the skillet with your favorite side.

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How to Serve and Store This Chicken Skillet

Serve the garlic butter chicken straight from the skillet for a rustic, comforting presentation. Pair it with mashed potatoes, pasta, or warm bread to soak up the savory sauce. For leftovers, let the chicken cool before storing in an airtight container. It stays delicious in the fridge for up to 4 days. Reheat gently on the stovetop with a splash of cream or broth to refresh the sauce.

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What to Serve With Texas Roadhouse-Style Garlic Butter Chicken Skillet?

Mashed Potatoes

Creamy mashed potatoes are a natural match for this garlicky skillet, soaking up the buttery sauce beautifully.

Roasted Vegetables

Try a mix of carrots, zucchini, and bell peppers roasted with olive oil and herbs.

Garlic Bread

Add more garlic flavor with crusty garlic bread, ideal for wiping every drop of sauce from your plate.

Buttery Egg Noodles

If you’re not into mashed potatoes, buttery noodles offer a perfect alternative to soak in the creamy sauce.

Caesar Salad

A crisp Caesar adds freshness and a welcome crunch to balance the richness.

Grilled Corn on the Cob

Sweet and smoky corn makes a summer-perfect pairing.

Steamed Broccoli

A simple green side that cuts through the richness without stealing the spotlight.

Cheesy Grits

Go full Southern comfort with creamy grits as your base.

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Want More Chicken Dinner Ideas?

If you love this creamy skillet dish, here are a few more comforting, flavor-packed chicken recipes worth trying:

• Crispy Chicken Fried Chicken for a crunchy, golden twist.
• Slow Cooker Creamy Chicken Gravy when you want effortless comfort food.
• Creamy Crockpot Crack Chicken for an easy meal that melts in your mouth.
• Chicken Spinach and Mushroom if you’re craving a hearty one-pan meal.
• White Cheddar Chicken Pasta for rich, cheesy comfort.

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Save This Pin For Later

Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to whip it up again.

Tried it with a twist? Maybe a splash of lemon juice, a pinch of chili flakes, or even a bit of parmesan? I’d love to hear how it turned out—drop your tips or questions in the comments below.

Need more inspiration? Explore my daily kitchen creations on SavorQueen Recipes on Pinterest. Your next favorite might be waiting there.

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