The BEST Unstuffed Pepper Skillet

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If you’re craving a hearty meal that brings comfort to the table fast, this Unstuffed Pepper Skillet is your go-to. Imagine the bold, zesty flavors of traditional stuffed peppers transformed into a simple, one-pan dish that saves time without sacrificing taste. Packed with tender ground beef, sweet bell peppers, fluffy rice, and a savory tomato sauce, this skillet dinner is a crowd-pleaser that feels like a hug in a bowl.

Whether you’re feeding a hungry family on a busy weeknight or just want to batch-cook something wholesome and satisfying, this recipe delivers. Best of all, it comes together in under 30 minutes and uses ingredients you likely already have in your pantry. It’s everything we love about stuffed peppers—just easier, faster, and made for real life.

What Kind of Peppers Work Best for Unstuffed Pepper Skillet?

While green bell peppers are the classic choice, don’t be afraid to mix in red, yellow, or orange peppers for added sweetness and color. The variety adds visual appeal and balance to the dish’s savory depth. For extra heat, you could toss in a chopped jalapeño—but that’s totally up to your spice tolerance.

Ingredients for the BEST Unstuffed Pepper Skillet

Ground beef: The protein-packed base of this dish, bringing hearty flavor and substance.

Cooked rice: Soaks up all the juicy goodness and gives you that classic stuffed pepper texture.

Bell peppers: Adds sweetness, color, and a slight crunch—a signature component.

Onion and garlic: Build the savory backbone and aroma of the entire skillet.

Diced tomatoes: Add acidity and depth while helping meld the flavors.

Tomato sauce: Binds everything together with rich, savory notes.

Beef broth: Keeps things moist and deepens the flavor profile.

Seasonings (Italian seasoning, paprika, salt, pepper): These tie it all together with warm spice and earthy tones.

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How To Make the BEST Unstuffed Pepper Skillet

Step 1: Brown the Beef

Heat a large skillet over medium heat and add your ground beef. Break it apart and cook until browned, about 5-7 minutes. Drain any excess fat.

Step 2: Sauté the Vegetables

Add the diced onion, garlic, and bell peppers to the skillet. Cook for 4-5 minutes, until they begin to soften and release their aroma.

Step 3: Add Tomatoes and Sauce

Stir in the diced tomatoes (with juice), tomato sauce, and beef broth. Mix well to combine everything evenly.

Step 4: Season and Simmer

Sprinkle in Italian seasoning, paprika, salt, and pepper. Let the mixture simmer uncovered for 8-10 minutes, allowing the flavors to marry and the sauce to thicken slightly.

Step 5: Stir in Rice and Finish

Add in the cooked rice and stir until fully incorporated. Heat through for 2-3 more minutes, then taste and adjust seasonings as needed. Serve hot and enjoy!

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How to Serve and Store Your Unstuffed Pepper Skillet

This dish is best served hot, right out of the skillet. Sprinkle with fresh parsley or shredded cheese if desired. For storing, let the skillet cool completely before transferring it into an airtight container. It keeps well in the fridge for up to 4 days and freezes beautifully for up to 3 months. Reheat on the stovetop or in the microwave with a splash of broth to loosen it up.

What to Serve With Unstuffed Pepper Skillet?

Garlic Bread

Crunchy on the outside, soft and buttery inside—the perfect companion to soak up extra sauce.

Caesar Salad

A crisp, refreshing contrast with creamy dressing that cuts through the richness.

Roasted Green Beans

Light and slightly charred, they bring balance to the dish.

Corn on the Cob

Sweet and juicy, this classic adds summer flair and color to your plate.

Creamy Coleslaw

Cool, tangy crunch that complements the warmth of the skillet.

Baked Sweet Potatoes

A little natural sweetness to play off the savory spices.

Parmesan Baked Potatoes

Another delicious side option you might love is these Parmesan Baked Potatoes for a crispy, cheesy contrast.

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Want More Skillet Dinner Ideas?

If this unstuffed pepper skillet hit the spot, you’ll love these other comforting, one-pan meals from SavorQueen:

• Creamy Parmesan Italian Sausage Soup for a cozy and creamy twist.
• Easy Shepherd’s Pie when you’re craving a full comfort meal in one bite.
• Ground Turkey and Sweet Potato Skillet Delight for a lighter, nutritious twist.
• Crockpot Ham and Potato Soup if you love rich flavors with minimal effort.

Save This Pin For Later

Save this hearty favorite to your go-to Pinterest board so it’s ready whenever you need a no-fuss weeknight meal.

Tried it with extra cheese or a sprinkle of red pepper flakes? Let me know in the comments how you made it your own.

Need more inspiration? Explore my daily kitchen creations on SavorQueen Recipes on Pinterest. Your next favorite recipe is just a scroll away.

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