Creamy, cheesy, and wildly irresistible, Warm Boursin Dip with Crostini is the ultimate crowd-pleasing appetizer. It combines the herby richness of Boursin cheese with a silky cream cheese base, baked until golden and bubbling, then finished with a drizzle of olive oil and a sprinkle of fresh herbs. Every bite is warm, melty perfection on a crispy crostini.

Whether you’re hosting game night, planning a holiday spread, or just craving a cozy comfort snack, this dip delivers. It’s minimal prep with maximum reward. The savory flavor, creamy texture, and garlicky punch will have everyone hovering over the dish until it vanishes.

What Kind of Boursin Cheese Should I Use?

Classic Garlic & Fine Herbs Boursin is the go-to for this recipe. It has just the right balance of creaminess and zing. However, feel free to experiment with other flavors like Shallot & Chive or Cracked Black Pepper for a twist. Just make sure the cheese is soft and easy to mix into a smooth blend.

Ingredients for the Warm Boursin Dip with Crostini

Boursin Cheese: The star ingredient! It adds creaminess, tang, and herbaceous flavor to the dip.
Cream Cheese: Balances the Boursin and gives the dip a richer, smoother consistency.
Sour Cream: Adds a tangy note and helps loosen the texture slightly for a more scoopable dip.
Garlic Powder: Boosts the savory notes without overpowering the Boursin’s delicate flavor.
Olive Oil: Adds a glossy finish and a bit of richness when drizzled over the top.
Fresh Parsley or Chives: For color and freshness as a garnish.
Crostini: Crisp, golden slices of baguette that are perfect for dipping.

How To Make the Warm Boursin Dip with Crostini

Step 1: Prep the Ingredients

Let your cream cheese and Boursin cheese sit at room temperature for about 30 minutes so they’re easier to blend.

Step 2: Mix the Base

In a medium bowl, combine the softened cream cheese, Boursin, sour cream, and garlic powder. Stir until smooth and fully incorporated. You can use a hand mixer for extra creaminess.

Step 3: Transfer and Bake

Spoon the mixture into a small baking dish or ramekin. Smooth the top and place it in a preheated oven at 375°F. Bake for 15-18 minutes or until bubbly and lightly golden on top.

Step 4: Garnish and Serve

Drizzle with olive oil and sprinkle with chopped parsley or chives. Serve hot with crostini or crackers.

How to Serve and Store This Dip

Serve the dip hot straight from the oven. It’s best enjoyed fresh when it’s warm and creamy, but you can prep it a few hours ahead and bake it just before guests arrive. If you have leftovers, store them in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave until warm and stir to re-emulsify the texture.

What to Serve With Warm Boursin Dip?

Crostini

The classic pairing. Their crispy edges and soft center are made for soaking up melty cheese.

Crackers

Buttery or whole grain crackers give a nice crunch and contrast.

Fresh Veggies

Carrot sticks, celery, and bell pepper strips are great for a lighter bite.

Toasted Pita Bread

Soft and chewy with just the right amount of char, pita makes an excellent scoop.

Apple Slices

For a fresh, slightly sweet contrast to the rich dip.

Pretzel Bites

Salty, chewy, and undeniably addictive when paired with warm cheese.

Want More Dip Ideas?

If you love this warm and creamy appetizer, don’t miss out on these other cheesy crowd-pleasers:

Try the Cheeseburger Soup for another rich and creamy option.
Cajun Shrimp with Garlic Butter Sauce brings a spicy, buttery kick to your appetizer table.
Jalapeno Popper Deviled Eggs are a bite-sized treat with heat.
Don’t skip the Creamy Crockpot Crack Chicken for a slow-cooked twist on cheesy comfort.
Feeling fancy? Boursin Cheese Pasta with Broccoli makes a full meal out of your favorite cheese.

Save This Pin For Later

Save this melty, creamy dip to your favorite Pinterest board so it’s ready for your next gathering or snack craving.

Tried it with a twist? Maybe with spicy Boursin or roasted garlic on top? I’d love to hear your take—share in the comments!

Need more inspiration? Explore my daily kitchen creations on Savor Queen Pinterest. Your next favorite dip, dinner, or dessert is just a scroll away.

Warm Boursin Dip with Crostini

Author: Julia Walton
Total Time: 20 minutes
Yield: 6 servings
Diet: Vegetarian

Print Recipe

Description

Turn your appetizer hour into something truly special with this creamy, bubbling Warm Boursin Dip with Crostini. This irresistible party dip blends soft, herby Boursin cheese with rich cream cheese and a touch of sour cream for a decadent, crowd-pleasing bake. Topped with fresh herbs and served with crispy crostini, it’s the kind of snack that disappears fast at any gathering. Whether you’re planning easy party food, looking for quick appetizers, or exploring warm dip recipes, this one checks all the boxes for a cozy, indulgent treat. Perfect for game day, holidays, or a weekend craving.