Easy Buffalo Garlic Chicken Bites Recipe
Craving something crispy, spicy, and downright addictive? These Easy Buffalo Garlic Chicken Bites are a game-day hero and a weeknight dinner saver. Juicy chicken pieces are fried to golden perfection, then tossed in a buttery buffalo garlic sauce that packs just the right amount of heat. Perfect as a quick appetizer, a fun dinner idea, or even a bold snack when you need a flavor kick.
Equipment
- skillet
- Mixing bowls
- Tongs
Ingredients
Ingredients
- 500 g boneless skinless chicken breast or thighs
- 2 large eggs
- 1 cup all-purpose flour
- 1/2 cup cornstarch
- 1/2 cup buffalo sauce
- 3 tablespoons unsalted butter
- 3 cloves garlic minced
- 1/4 cup fresh parsley chopped
- 1 cup ranch or blue cheese dressing
- - oil for frying
Instructions
- Cut the chicken into bite-sized pieces and pat dry.
- Whisk eggs in a bowl; in another bowl, mix flour and cornstarch.
- Dip each chicken piece into eggs, then coat with flour mixture.
- Heat oil in a skillet over medium-high heat; fry chicken until golden and crispy (4–5 minutes per side).
- Melt butter in a small saucepan; sauté garlic for 1 minute, then add buffalo sauce and simmer for 2 minutes.
- Toss fried chicken in the buffalo garlic sauce; garnish with parsley and serve hot.
Notes
For extra crispiness, double-dip chicken in the flour mixture before frying. To make it less spicy, mix buffalo sauce with extra melted butter.
Nutrition
Calories: 320kcalCarbohydrates: 18gProtein: 28gFat: 16gSaturated Fat: 6gCholesterol: 95mgSodium: 820mgFiber: 1gSugar: 1gVitamin A: 8IUVitamin C: 5mgCalcium: 25mgIron: 2mg
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