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Easy Marshmallow Swirl Fudge

Easy Marshmallow Swirl Fudge

Get ready to indulge in a decadent, creamy treat with this Easy Marshmallow Swirl Fudge. This colorful fudge features a rich chocolate base, fluffy marshmallow ribbons, and playful candy swirls that make each bite a sweet delight. Perfect for holiday platters, party desserts, or homemade gifts, this easy recipe is a go-to for anyone craving quick dessert ideas, simple fudge recipes, and delicious sweet treats for all occasions.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 2 hours
Course Dessert
Cuisine American
Servings 16 pieces
Calories 180 kcal

Equipment

  • 8x8 inch baking pan
  • Saucepan
  • Spatula
  • Knife for swirling

Ingredients
  

Ingredients

  • 2 cups semi-sweet chocolate chips
  • 14 oz sweetened condensed milk
  • 2 tbsp unsalted butter
  • 1 cup marshmallow creme
  • 0.5 cup colored candy melts or white chocolate chips
  • 1 tsp vanilla extract

Instructions
 

  • Line an 8x8-inch pan with parchment paper and lightly spray with non-stick cooking spray.
  • In a medium saucepan, melt chocolate chips, sweetened condensed milk, and butter over low heat, stirring until smooth. Remove from heat and stir in vanilla.
  • Pour the chocolate mixture into the prepared pan. Dollop marshmallow creme on top and swirl with a knife.
  • Add melted candy melts or white chocolate and swirl for a colorful marbled effect.
  • Refrigerate for 2 hours or until firm. Lift from pan, cut into squares, and serve.

Notes

Use a clean knife for swirling to avoid muddying the colors. For cleaner cuts, chill the fudge thoroughly before slicing.

Nutrition

Calories: 180kcalCarbohydrates: 26gProtein: 2gFat: 8gSaturated Fat: 5gCholesterol: 10mgSodium: 40mgFiber: 1gSugar: 23gVitamin A: 2IUCalcium: 4mgIron: 2mg
Keyword chocolate fudge, easy fudge, holiday treats, marshmallow fudge, quick desserts
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