There’s something undeniably comforting about a bowl of creamy pasta. When tender chicken and savory mushrooms meet a rich, garlicky cream sauce over fettuccine, you get a dinner that’s both elegant and satisfying. This Creamy Garlic Chicken & Mushroom Pasta brings together simple ingredients in a way that delivers maximum flavor with minimal effort.

Whether you’re planning a cozy weeknight meal or entertaining guests, this dish feels fancy without being fussy. With golden seared chicken, earthy mushrooms, and a luxurious parmesan cream sauce, it’s the kind of recipe you’ll come back to again and again.

What Kind of Pasta Works Best?

Fettuccine is a classic choice for creamy sauces because its flat, wide surface catches every bit of the luscious sauce. That said, tagliatelle, pappardelle, or even penne make excellent alternatives. Just make sure you’re using a pasta shape that can cradle that velvety garlic sauce.

Ingredients for the Creamy Garlic Chicken & Mushroom Pasta

Chicken Breast: Boneless and skinless, this forms the hearty base of the meal. Sliced thinly and seared, it adds a golden, flavorful bite.
Mushrooms: Cremini or baby bella mushrooms bring earthiness and umami that balance the creaminess.
Garlic: Minced fresh garlic infuses the entire dish with aromatic warmth.
Heavy Cream: The secret to that silky, rich texture that defines a cream-based pasta sauce.
Parmesan Cheese: Freshly grated is best—it melts beautifully and deepens the flavor.
Butter & Olive Oil: A combo that helps sear the chicken and mushrooms while adding flavor.
Salt & Pepper: Essential for seasoning every layer of the dish.
Fettuccine: A pasta that holds the sauce well and offers a satisfying bite.

How To Make the Creamy Garlic Chicken & Mushroom Pasta

Step 1: Sear the Chicken

Heat olive oil and butter in a large skillet. Season the chicken slices with salt and pepper, then sear until golden and cooked through. Remove from the skillet and set aside.

Step 2: Sauté the Mushrooms

In the same skillet, add a bit more butter and sauté the mushrooms until browned and tender. This draws out their moisture and concentrates their flavor.

Step 3: Add the Garlic

Add the minced garlic and cook for about 1 minute until fragrant. Don’t let it burn!

Step 4: Make the Sauce

Pour in the heavy cream and bring to a gentle simmer. Stir in the grated parmesan and season with more salt and pepper to taste. Let it thicken slightly.

Step 5: Combine and Toss

Add the cooked chicken back into the skillet, then toss in your cooked fettuccine. Stir everything together until the pasta is coated in the creamy sauce and warmed through.

How to Serve and Store Creamy Garlic Chicken & Mushroom Pasta

Serve this pasta immediately while the sauce is warm and velvety. Garnish with extra parmesan and fresh parsley for a pop of color and freshness.

To store, let leftovers cool completely and refrigerate in an airtight container for up to 3 days. Reheat gently in a pan with a splash of milk or cream to loosen the sauce.

What to Serve With Creamy Garlic Chicken & Mushroom Pasta?

Garlic Bread

Crunchy, buttery garlic bread is a classic sidekick to any creamy pasta dish.

Simple Green Salad

A light salad with vinaigrette cuts through the richness and adds freshness.

Roasted Asparagus

The slightly bitter notes of asparagus complement the creamy sauce beautifully.

Crispy Brussels Sprouts

Roasted with a bit of olive oil, these bring a nice texture and flavor contrast.

A Glass of White Wine

Something like Chardonnay or Pinot Grigio pairs wonderfully with the creamy garlic notes.

Want More Chicken Dinner Ideas?

If you love this Creamy Garlic Chicken & Mushroom Pasta, you’ll definitely want to check out these next:

Cheesy Ranch Chicken Garlic Butter Fettuccine for a creamy twist with ranch flavor.
White Cheddar Chicken Pasta with a sharp cheesy kick.
Creamy Crockpot Crack Chicken for a hands-off, ultra-comforting option.
Slow Cooker Creamy Chicken Gravy if you love saucy meals with rice or mashed potatoes.
Baked Legs with Cream of Mushroom for another creamy chicken + mushroom combo.

Save This Pin For Later

Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to whip it up again.

Tried it with a twist? Maybe a splash of white wine or a handful of spinach stirred in? I’d love to hear how it turned out—drop your tips or questions in the comments below.

Need more inspiration? Explore my daily kitchen creations on SavorQueen.com on Pinterest. Your next favorite might be waiting there.

Creamy Garlic Chicken & Mushroom Pasta

Author: Julia Walton
Total Time: 30 minutes
Yield: 4 servings

Print Recipe

Description

Craving a cozy, satisfying meal that feels gourmet without the fuss? This Creamy Garlic Chicken & Mushroom Pasta is your answer. Juicy golden seared chicken, savory mushrooms, and a garlic-rich parmesan cream sauce coat every strand of fettuccine for the ultimate comfort food dinner. It’s perfect for quick dinners, weekend indulgence, or impressing guests with minimal effort. Whether you’re hunting for quick dinner ideas, easy pasta recipes, or one-pot creamy meals—this dish hits all the high notes for flavor, texture, and simplicity. A must-try for any creamy chicken pasta lover!