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Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

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Creamy Garlic Parmesan Chicken with Cheesy Spaghetti is the kind of comfort food that wraps you in warmth with every bite. Golden-seared, juicy chicken pieces are seasoned to perfection and served alongside a rich, velvety bed of cheesy spaghetti tossed in a luscious garlic parmesan sauce. It’s a delicious fusion of indulgence and simplicity that transforms any dinner into something special.

Whether you’re craving a hearty dinner after a long day or planning something easy yet impressive for guests, this recipe delivers. The ingredients are simple and budget-friendly, yet the results are restaurant-worthy. With that golden crust on the chicken and that glossy, cheese-laced pasta, it’s a pairing made for seconds—and thirds.


What Kind of Parmesan Should I Use?

Freshly grated parmesan cheese is the best option for this dish. It melts better and offers that signature nutty, savory depth you want in a cream-based sauce. Skip the pre-shredded or powdered kinds, which often contain anti-caking agents that prevent smooth melting.


Ingredients for the Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

Chicken breast – The star of the dish, offering protein and a tender bite when seared to golden perfection.

Olive oil – For searing the chicken and infusing the dish with flavor.

Garlic – Adds that fragrant, aromatic base to the cream sauce.

Heavy cream – Brings creaminess and richness to the spaghetti.

Parmesan cheese – The key to the cheesy element, giving the sauce its bold, nutty flavor.

Spaghetti – Soaks up all that sauce and serves as the hearty base of the meal.

Butter – Enhances the garlic flavor and adds depth to the sauce.

Salt & pepper – Essential for seasoning both the chicken and the pasta.

Fresh parsley – For garnish and a pop of color that brightens the final dish.

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How To Make the Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

Step 1: Prepare and Cook the Chicken

Season chicken breasts with salt and pepper. Heat olive oil in a skillet over medium-high heat and sear the chicken until golden brown and fully cooked through—about 6-7 minutes per side. Remove from the pan and let rest before slicing.

Step 2: Cook the Spaghetti

In a large pot of salted boiling water, cook the spaghetti according to package instructions until al dente. Drain and set aside.

Step 3: Make the Garlic Parmesan Sauce

In the same skillet used for the chicken, lower the heat to medium and add butter. Stir in minced garlic and sauté for about 1 minute until fragrant. Pour in the heavy cream and simmer gently for 2-3 minutes.

Step 4: Add the Cheese

Whisk in the freshly grated parmesan cheese until the sauce is smooth and creamy. Season with salt and pepper to taste.

Step 5: Combine and Toss

Add the cooked spaghetti to the skillet and toss to coat it well with the garlic parmesan sauce. If needed, add a splash of reserved pasta water to loosen the sauce.

Step 6: Plate and Serve

Slice the cooked chicken and lay it on top or beside the cheesy spaghetti. Garnish with freshly chopped parsley and a little extra parmesan if desired.


How to Serve and Store This Creamy Garlic Parmesan Chicken

Serve this dish immediately while the sauce is hot and the chicken is juicy. For family dinners, plate it up with a sprinkle of extra cheese and a generous spoonful of chopped parsley. If you’re hosting, it looks beautiful when plated in a large shallow bowl, family-style.

To store leftovers, transfer to an airtight container once cooled. Refrigerate for up to 3 days. When reheating, add a splash of milk or cream to bring back the sauce’s creaminess. Avoid microwaving the chicken for too long to keep it from drying out.


What to Serve With Creamy Garlic Parmesan Chicken with Cheesy Spaghetti?

Garlic Bread

Crispy, buttery garlic bread is the ultimate companion for this pasta dish. It helps mop up that luxurious sauce and adds a satisfying crunch.

Steamed Broccoli

Add a fresh, healthy touch with steamed broccoli. Its slight bitterness balances the creamy richness of the pasta.

Caesar Salad

A chilled Caesar salad with crunchy croutons and creamy dressing pairs beautifully with the warm, cheesy main.

Roasted Vegetables

Think bell peppers, zucchini, and carrots. Roasted veggies add a colorful and earthy contrast.

Caprese Salad

Tomato, mozzarella, and basil salad offers a fresh Italian flair and helps lighten the plate.

Sautéed Green Beans

A quick sauté in garlic butter makes green beans a savory side without overpowering the main dish.

Balsamic Mushrooms

Earthy mushrooms cooked with a touch of balsamic vinegar add a bold, umami note.

Crisp White Wine

If you’re pairing with wine, a dry white like Pinot Grigio complements the creaminess without overpowering the dish.


Want More Chicken Dinner Ideas?

If this creamy garlic parmesan chicken hit the spot, you might love these other hearty and flavorful dinner options:


Save This Pin For Later

Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to whip it up again.

Tried it with a twist? Maybe a splash of white wine or a sprinkle of red pepper flakes? I’d love to hear how it turned out—drop your tips or questions in the comments below.

Need more inspiration? Explore my daily kitchen creations on SavorQueen Recipes on Pinterest. Your next favorite might be waiting there.


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Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

Creamy Garlic Parmesan Chicken with Cheesy Spaghetti


  • Author: Julia Walton
  • Total Time: 30 minutes
  • Yield: 2 servings

Description

Craving the ultimate comfort meal? This Creamy Garlic Parmesan Chicken with Cheesy Spaghetti brings restaurant-worthy flavor right to your dinner table. Juicy, pan-seared chicken meets a rich, garlicky parmesan sauce tossed with tender spaghetti. Whether you’re looking for quick dinner ideas, cozy comfort food, or a creamy chicken pasta for the family, this easy recipe checks every box for weeknight favorites and weekend indulgence alike.


Ingredients

2 chicken breasts

2 tablespoons olive oil

3 cloves garlic, minced

1 cup heavy cream

1 cup freshly grated parmesan cheese

8 oz spaghetti

2 tablespoons butter

½ teaspoon salt

¼ teaspoon black pepper

1 tablespoon chopped fresh parsley


Instructions

1. Season chicken breasts with salt and pepper. Heat olive oil in a skillet over medium-high heat and sear the chicken for 6-7 minutes per side until golden and cooked through. Remove and rest.

2. In a large pot of salted water, cook spaghetti to al dente. Drain and set aside.

3. In the skillet, lower heat to medium and add butter. Sauté garlic until fragrant, about 1 minute.

4. Stir in heavy cream and simmer for 2-3 minutes.

5. Whisk in parmesan until sauce is smooth and creamy. Season to taste.

6. Toss in the cooked spaghetti, adding reserved pasta water if needed.

7. Slice the chicken and serve on or beside the cheesy pasta. Garnish with parsley and extra cheese if desired.

Notes

Use freshly grated parmesan for the smoothest sauce.

Add a splash of pasta water to loosen the sauce if needed.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 plate
  • Calories: 720
  • Sugar: 2g
  • Sodium: 610mg
  • Fat: 40g
  • Saturated Fat: 21g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 2g
  • Protein: 43g
  • Cholesterol: 155mg

Keywords: creamy chicken pasta, easy recipe, garlic parmesan chicken, comfort food

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