Julia Walton
Juicy, golden-brown chicken bites nestled around a luscious, velvety garlic sauce—this is comfort food at its finest. Each bite delivers smoky grilled flavor balanced with the rich creaminess of a sauce that’s as indulgent as it is easy to make. It’s the kind of dish that looks like it came from a restaurant kitchen but can be whipped up right in your own home.
The magic is in the balance: perfectly seasoned chicken, seared for that irresistible crust, paired with a sauce that clings to every piece. Whether you’re hosting a dinner party or just craving a cozy meal, this recipe checks all the boxes for flavor, texture, and pure satisfaction.
What Kind of Garlic Should I Use for Creamy Garlic Sauce with Grilled Chicken Bites?
Fresh garlic cloves are the way to go for the boldest, most aromatic flavor. Mince them finely so they melt seamlessly into the sauce, releasing that signature savory aroma without any harsh bite. While jarred minced garlic can work in a pinch, roasting or sautéing fresh cloves in butter adds a richer depth to the final dish.
Ingredients for the Creamy Garlic Sauce with Grilled Chicken Bites
- Chicken breast or thighs – The star protein, offering tender, juicy bites that hold up beautifully to grilling.
- Olive oil – Helps sear the chicken to golden perfection and keeps it moist.
- Fresh garlic cloves – The heart of the sauce, bringing savory depth and fragrance.
- Heavy cream – Creates that silky, indulgent base for the sauce.
- Chicken broth – Balances richness with a savory boost.
- Butter – Adds richness and helps mellow the garlic.
- Fresh parsley – Brightens the dish with fresh, herbal notes.
- Salt and black pepper – Essential for seasoning and flavor balance.
- Parmesan cheese (optional) – For an extra savory, cheesy kick in the sauce.
How To Make the Creamy Garlic Sauce with Grilled Chicken Bites
Step 1: Prepare and Season the Chicken
Cut chicken breast or thighs into bite-sized pieces. Pat them dry with paper towels, then season generously with salt, pepper, and a drizzle of olive oil. This ensures a golden crust when grilling.
Step 2: Grill the Chicken to Perfection
Heat a grill pan or outdoor grill over medium-high heat. Arrange the chicken bites in a single layer and cook until golden brown on the outside and cooked through inside, about 3–4 minutes per side. Remove and keep warm.
Step 3: Build the Garlic Base
In a large skillet, melt butter over medium heat. Add minced fresh garlic and sauté for 1–2 minutes until fragrant but not browned. This is where the flavor foundation is built.
Step 4: Create the Creamy Sauce
Pour in the chicken broth to deglaze the pan, scraping up any browned bits. Reduce heat to medium-low, then stir in heavy cream. Let the mixture simmer gently for 3–4 minutes, thickening slightly.
Step 5: Add Finishing Touches
Return the grilled chicken bites to the skillet, tossing them gently in the sauce until fully coated. Sprinkle in Parmesan cheese if desired, and finish with fresh parsley for a burst of color and flavor.
Serving and Storing Creamy Garlic Sauce with Grilled Chicken Bites
This dish is best enjoyed fresh while the sauce is silky and the chicken is tender. Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently on the stovetop with a splash of broth or cream to restore its smooth texture.
What to Serve With Creamy Garlic Sauce with Grilled Chicken Bites
1. Garlic Butter Pasta
A simple spaghetti or linguine tossed in garlic butter pairs beautifully with the sauce.
2. Roasted Rosemary Sweet Potatoes
The earthy sweetness complements the creamy garlic notes.
3. Steamed Asparagus
Adds a crisp, fresh contrast to the richness.
4. Fresh Garden Salad
Light and zesty greens help balance the indulgence.
5. Parmesan Baked Potatoes
Crispy edges with a cheesy center make a comforting side.
6. Garlic Bread
Perfect for soaking up every last drop of sauce.
7. Cauliflower Mash
A low-carb, creamy alternative to mashed potatoes.
Want More Chicken Dinner Ideas?
If you love these creamy garlic chicken bites, you might also enjoy:
- Slow Cooker Creamy Chicken Gravy for a set-it-and-forget-it comfort meal.
- Creamy Crockpot Crack Chicken for a flavor-packed, cheesy delight.
- Garlic Butter Chicken with Rigatoni and Parmesan for a pasta pairing you’ll crave.
- Cheesy Ranch Chicken Garlic Butter Fettuccine for another creamy, indulgent twist.
Save This Pin For Later
Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to make it again.
Tried adding your own twist? Maybe a sprinkle of chili flakes or a squeeze of lemon? I’d love to hear how it turned out—share your tips in the comments below.
Need more inspiration? Explore my daily kitchen creations on SavorQueen Recipes on Pinterest.
Creamy Garlic Sauce with Grilled Chicken Bites
Equipment
- Grill pan
- skillet
- Knife
Ingredients
Ingredients
- 2 chicken breasts or thighs, cut into bites
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 0.5 cup chicken broth
- 2 tablespoons butter
- 2 tablespoons fresh parsley, chopped
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 0.25 cup Parmesan cheese (optional)
Instructions
- Pat chicken pieces dry, season with salt, pepper, and olive oil.
- Heat a grill pan over medium-high heat; cook chicken for 3–4 minutes per side until golden brown and cooked through. Set aside.
- In a skillet, melt butter and sauté garlic for 1–2 minutes.
- Deglaze with chicken broth, then stir in heavy cream. Simmer 3–4 minutes until slightly thickened.
- Return chicken to skillet, toss in sauce, add Parmesan if desired, and garnish with parsley.