Rich Chicken Stroganoff

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This Rich Chicken Stroganoff is the kind of comfort food that hugs you from the inside. Creamy, savory, and packed with juicy pan-seared chicken and buttery mushrooms, it delivers restaurant-level flavor with a fraction of the effort. Perfect for weeknights or when you want something cozy and indulgent, this dish is destined to become a family favorite.

The rich, velvety sauce clings to every bite, making it irresistible when spooned over fluffy mashed potatoes, egg noodles, or even rice. Whether you’re serving it up on a busy weeknight or for a Sunday dinner, this is one of those recipes you’ll find yourself craving again and again.

What Kind of Chicken Should I Use?

For the best texture and flavor, boneless, skinless chicken thighs are ideal. They stay juicy during searing and hold up beautifully in the creamy sauce. Chicken breasts can be used if preferred, but be mindful not to overcook them as they can dry out quickly.

Ingredients for the Rich Chicken Stroganoff

Chicken thighs – Provide juicy, tender bites that don’t dry out in the creamy sauce.

Cremini mushrooms – Earthy and hearty, these mushrooms absorb all the flavor from the sauce while giving it depth.

Garlic – Adds a pungent warmth that balances the creaminess.

Onion – A sweet and savory base that enhances the stroganoff flavor.

Butter – Used for sautéing the vegetables and building the base of the sauce.

Flour – Helps to thicken the sauce to that classic stroganoff consistency.

Chicken broth – Deepens the flavor and loosens the sauce.

Sour cream – Adds tang and creaminess without overwhelming the dish.

Heavy cream – Rounds out the richness and gives the sauce its luxurious feel.

Dijon mustard – Gives a subtle tangy note that cuts through the richness.

Salt & Pepper – Essential for seasoning throughout the dish.

Fresh parsley – Optional garnish, but adds a nice color pop and freshness.

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How To Make the Rich Chicken Stroganoff

Step 1: Sear the Chicken

Season chicken thighs with salt and pepper. Heat a large skillet over medium-high heat and sear the chicken in batches with butter until golden and cooked through. Set aside.

Step 2: Cook the Vegetables

In the same skillet, add a little more butter and cook the onions until translucent. Add the mushrooms and garlic and sauté until golden and fragrant.

Step 3: Build the Sauce Base

Sprinkle flour over the cooked vegetables and stir for about 1 minute. Slowly whisk in the chicken broth, making sure there are no lumps. Let it simmer until slightly thickened.

Step 4: Add the Creaminess

Lower the heat and stir in sour cream, heavy cream, and Dijon mustard. Mix until the sauce is smooth and creamy. Season with additional salt and pepper to taste.

Step 5: Combine and Simmer

Return the cooked chicken to the skillet. Let it simmer for 5–10 minutes until the sauce thickens further and the chicken is coated beautifully.

Step 6: Garnish and Serve

Sprinkle with fresh parsley before serving. Pair with mashed potatoes, noodles, or rice.

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Best Ways to Serve and Store Your Stroganoff

Chicken Stroganoff is best served hot and fresh, right off the stove. However, it’s equally delicious as leftovers. Store it in an airtight container in the fridge for up to 3 days. To reheat, warm it gently on the stovetop or in the microwave with a splash of broth or cream to loosen the sauce.

What to Serve With Rich Chicken Stroganoff?

Buttery Mashed Potatoes

Classic and creamy—the perfect sponge for that luscious sauce.

Egg Noodles

Traditional and timeless, they catch every drop of flavor.

Steamed Green Beans

Adds a crisp, fresh contrast to the richness.

Roasted Asparagus

A touch of char and green freshness balances the creamy elements.

Crusty Bread

For sopping up all that savory sauce.

Light Garden Salad

Adds a refreshing bite and balances the meal.

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Want More Creamy Chicken Ideas?

If you love this rich and hearty stroganoff, here are a few more creamy chicken recipes from Savor Queen that are just as comforting:

• Creamy Crockpot Crack Chicken
• Slow Cooker Creamy Chicken Gravy
• Cheesy Ranch Chicken Garlic Butter Fettuccine
• Garlic Butter Chicken with Rigatoni and Parmesan
• White Wine Parmesan Chicken

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Save This Pin For Later

Save this delicious idea to your favorite Pinterest board so it’s easy to find when you’re ready to whip it up again.

Tried it with a twist? Maybe a dash of smoked paprika or a swirl of cream cheese? Let me know how yours turned out in the comments!

Need more inspiration? Explore my daily kitchen creations on Savor Queen on Pinterest. Your next comfort-food craving might be waiting there.

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